[Vegan] French Toast
[Vegan] French Toast

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, [vegan] french toast. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

You won't miss the eggs at all in this delicious weekend morning breakfast. My Vegan French Toast uses tofu instead of eggs and as the French Toast cooks in the pan, the custard starts to set a little and you end up with the same texture as you would if using eggs. On today's episode I thought it would be cool to utilize this time in the house to. When I first heard about vegan french toast, I really had no clue how you could make this happen.

[Vegan] French Toast is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. [Vegan] French Toast is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook [vegan] french toast using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make [Vegan] French Toast:
  1. Get 2 tablespoon Chickpea flour
  2. Take 1 tablespoon ground cinnamon
  3. Prepare 1/2 tablespoon mixed spice (or pumpkin pie spice mix)
  4. Prepare 1/2 cup rice milk (or dairy-free milk of choice)
  5. Make ready 1 tablespoon vanilla extract
  6. Make ready 1 pinch salt
  7. Take 1 tablespoon vegan butter or mild-flavoured oil
  8. Get 4 thick slices of soft bread (white or wholegrain / gluten-free, if neeed)

Skip the eggs and dairy but none of the flavor with this drool-worthy vegan French toast! This Classic Vegan French Toast is even better without eggs. Made with chickpea flour and soy milk, this vegan brunch recipe will certainly impress your family and friends. Easy Vegan French Toast Recipe is a classic breakfast recipe that will become a staple in your Rise and shine!

Steps to make [Vegan] French Toast:
  1. Whisk the chickpea flour, spices, milk, vanilla and salt together in a shallow container.
  2. Gently heat the butter or oil in a skillet.
  3. Dip a slice of the bread into the mixture and coat well on each side. Place in the skillet and fry on medium heat for a minute on each side until golden brown.
  4. Repeat with the other slices.
  5. Serve with fruit, maple syrup, berries, yoghurt… and enjoy :-)

Made with chickpea flour and soy milk, this vegan brunch recipe will certainly impress your family and friends. Easy Vegan French Toast Recipe is a classic breakfast recipe that will become a staple in your Rise and shine! The most delicious Vegan French Toast is on the breakfast menu! Vegan french toast casserole is an easy-to-make morning breakfast! Pieces of french bread are covered in a homemade vegan custard, topped with a candied pecan crumble and baked to perfection!

So that is going to wrap it up with this exceptional food [vegan] french toast recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!