Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, apple streusel (sheet cake). It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Apple Streusel Sheet Cake is so easy to make from scratch and tastes amazing! A simple but so flavorful German apple cake that's topped with the most delicious cookie-like streusel. Love apple streusel but hate the idea of making it at home? Totally understand you on that; no one wants to spend their precious free time making a Turning this pastry into a sheet cake-esque dessert was an excellent idea that everyone would benefit from trying.
Apple Streusel (sheet cake) is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Apple Streusel (sheet cake) is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook apple streusel (sheet cake) using 25 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make Apple Streusel (sheet cake):
- Make ready 85 g almonds
- Take optional: 20g croquant
- Take optional: 20g crumbled speculus cookies
- Get Streusel (in this order) :
- Take 250 g flour
- Make ready 120 g brown sugar
- Make ready dash Himalayan salt
- Take 1/2 tsp cinnamon
- Make ready 200 g cold vegan butter
- Get Dough :
- Get 250 g room temp vegan butter
- Prepare 100 g sugar
- Get 5 vegan eggs (a substitute for 5 eggs/5 tbsp=100ml aquafaba) OR
- Prepare 5 flaxseed eggs (5tsp ground flax+5tbsp hot water)
- Prepare 1/2 tsp ground vanilla
- Get 400 g flour
- Prepare 2 tsp baking powder
- Prepare 50-90 ml nut/plant milk (1-2tbs more if using whole-wheat flour)
- Prepare Prepare in advance :
- Make ready 1250 g peeled, cored, quartered apples (the tarter the better)
- Get lemon juice
- Take 2 tsp cinnamon
- Make ready Oven :
- Prepare 175 °C oven for 40 min
- Take 220 °C for 5 min
Whether you serve it for breakfast, dessert, or as a snack, you're going to love this sweet. Apple Streusel Cake: While I'm still enjoying summer here in Pennsylvania, I realize many folks like to plan ahead or start the fall season as early. This delicious apple cake is filled with a mixture of chopped apples and a spiced pecan and brown Top with remaining streusel. Press streusel down into batter lightly.
Steps to make Apple Streusel (sheet cake):
- Chop almonds (in tmx 5sec speed6) and set aside
- If you chose adding optional ingredients, please mix at reverse speed3 for 2sec
- Mix streusel ingredients (tmx 5sec speed4) until streusel form and keep cool. Without tmx, please have streusel mix look like in the photo after having prepared it manually or with a different mixer
- For the dough cream together butter and sugar (tmx all together 60sec at speed 5)
- During 60sec mixing after 20 sec add aquafaba (or equivalent plant 'eggs')
- Add vanilla, bkg pwd, flour and milk. Mix well (tmx 20sec speed5) till thickly but still spreadable - if you have used the flax seed 'eggs' you might need up to 40ml more plant milk
- You might want to stop and handstir a bit and check consistency. If too dry, add 1tbsp of plant milk
- Spread dough onto lined baking sheet
- Chop apples into small bites, sprinkle with lemon juice and cinnamon (tmx half of apples 5sec speed4)
- Add to top of dough
- Cover with streusel
- Distribute almonds on top
- 40min into 175C oven
- 5min at double heat at 220°C
- Take out and let cool in baking sheet
- Now cut into squares or your preferred shapes
- Ready to serve
This delicious apple cake is filled with a mixture of chopped apples and a spiced pecan and brown Top with remaining streusel. Press streusel down into batter lightly. Bake cake in the preheated Hold a baking sheet over the top of the cake and carefully invert it. Remove tube pan or bundt pan. The BEST Apple Streusel Sheet Cake
So that is going to wrap this up with this special food apple streusel (sheet cake) recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
