Crockpot Apricot Chicken
Crockpot Apricot Chicken

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, crockpot apricot chicken. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Crockpot Apricot Chicken is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Crockpot Apricot Chicken is something that I’ve loved my whole life. They’re fine and they look wonderful.

Place chicken thighs in the bottom of a slow cooker. Whisk together the apricot preserves, soy sauce, dijon, salt, pepper and the ground ginger. DIRECTIONS In a bowl, whisk together dressing, jam and soup mix. Brush each piece of chicken with sauce and place in slow cooker; cover chicken with any remaining sauce.

To begin with this recipe, we have to first prepare a few components. You can cook crockpot apricot chicken using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Apricot Chicken:
  1. Get 2 lb Boneless, Skinless Chicken Breasts
  2. Make ready 1 8-oz. Bottle Russian Salad Dressing
  3. Make ready 1 12-oz. Jar Apricot Preserves
  4. Get 1 Black pepper, to taste

We like to serve the warm shredded apricot chicken over rice. In small bowl, stir apricot preserves, orange juice, onion soup mix and ginger until well blended. Place the chicken in to the bottom of the slow cooker. Add the apricot preserves, Catalina dressing, onion soup mix, pepper and pepper flakes.

Steps to make Crockpot Apricot Chicken:
  1. Place chicken breasts in crockpot mix apricot preserves and Russian dressing together and pour over top of chicken breasts. Sprinkle with black pepper.
  2. Cook on high for one hour, then on low for three hours. Enjoy!
  3. **** Can be shredded right in the crockpot and made into sandwiches, with the extra sauce poured over! ****

Place the chicken in to the bottom of the slow cooker. Add the apricot preserves, Catalina dressing, onion soup mix, pepper and pepper flakes. Stir the sauce ingredients together over the chicken. Place chicken in bottom of slow cooker; pour mixture over chicken. I had to document in the history books that my picky eater actually ate!

So that’s going to wrap it up with this exceptional food crockpot apricot chicken recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!