Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, simple and refreshing seasonal asian pear and cucumber salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Great recipe for Simple and Refreshing Seasonal Asian Pear and Cucumber Salad. I made this when I didn't have an appetite. Use this recipe with apples, pears, or persimmons for a tasty seasonal salad. It's also tasty with the juice that comes out of the fruit after chilling it in the fridge..
Simple and Refreshing Seasonal Asian Pear and Cucumber Salad is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Simple and Refreshing Seasonal Asian Pear and Cucumber Salad is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook simple and refreshing seasonal asian pear and cucumber salad using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Simple and Refreshing Seasonal Asian Pear and Cucumber Salad:
- Prepare Asian pear
- Take Cucumber
- Get Salt
- Prepare Mayonnaise
- Get Black pepper
- Make ready few drops Lemon juice
Split the cucumbers in half length-wise and scoop out the seeds with a teaspoons Slice cucumbers into thin slices. Combine all ingredients in a bowl and toss. In a medium bowl, combine the Asian pears and cucumber with the remaining. Combine pears, cucumber, vinegar, parsley, and oil.
Steps to make Simple and Refreshing Seasonal Asian Pear and Cucumber Salad:
- Slice the cucumbers 1 mm thick, lightly rub with salt, then drain the excess water.
- Slice the pears 2 mm thick, then into bite sizes. Mix the pear and cucumber slices in a bowl and toss with mayonnaise.
- Sprinkle with black pepper and lemon juice and it's ready to serve.
In a medium bowl, combine the Asian pears and cucumber with the remaining. Combine pears, cucumber, vinegar, parsley, and oil. Season to taste with salt and black pepper. Using a vegetable peeler, shave Romano over top before serving. Grilled Pear Salad Bowl: Will Cook for Friends: Roasted Pear and Gorgonzola Salad with Balsamic Vinaigrette: Indian Healthy Recipes: Simple and Refreshing Seasonal Asian Pear and Cucumber Salad: Vegetarian Times: Wilted Spinach Salad with Asian Pears, Blue Cheese, and Pecans: Vegetarian Times: Yellow Beet and Asian Pear Salad: Sandwich: All Recipes Core and slice apples and pears into thin slices, leaving skin on for color and flavor.
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