Seafood and Sunflower Sprouts Salad
Seafood and Sunflower Sprouts Salad

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, seafood and sunflower sprouts salad. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Seafood and Sunflower Sprouts Salad is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Seafood and Sunflower Sprouts Salad is something that I’ve loved my entire life.

Here is how you cook it. Sunflower Sprout Salad Recipes on Yummly Sunflower Sprout Salad, Cancer Fighting Arugula & Sprout Salad, Dr. This salad turned out so delicious! Sunflower sprouts are the miniature seedlings of the sunflower plant.

To get started with this recipe, we have to prepare a few components. You can cook seafood and sunflower sprouts salad using 15 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Seafood and Sunflower Sprouts Salad:
  1. Make ready 1 cup mixed seafood
  2. Take 1 bunch spring onion
  3. Make ready 1 bunch coriander,or cilantro ,or both
  4. Make ready 50 grams sunflowers sprouts
  5. Take 2 clove garlic
  6. Take 8 hot chili,or less
  7. Get 1/2 tbsp fishsauce
  8. Prepare 1 tbsp simple sugar syrups
  9. Get 1 onion,sliced
  10. Get 3 mushroom,sliced
  11. Get 3 cherry tomato,halves
  12. Make ready 1/2 of bell pepper,sliced
  13. Get 1 carrots ,sliced
  14. Make ready 1 tbsp lime juice
  15. Prepare 60 grams glassnoodles

I then stir in a homemade dressing of whole grain mustard, lemon, olive oil, slivered shallots, salt and chili pepper. Place the shaved brussels sprouts in a bowl. Add the diced red onion, sunflower seeds, dried cranberries and parmesan cheese. In a small bowl, mix together the dressing ingredients.

Steps to make Seafood and Sunflower Sprouts Salad:
  1. Crush garlic,chili,add fishsauce,syrups,lime juice,taste ,adapt to your preference,original taste is spicy,sour,sweet
  2. Boil all seafood and glassnoodles,about 5 mins or until cooked,cool it in running water,add to mixing bowl,follow with sauce,add sunflower sprouts,softly mix,serve and enjoy :)

Add the diced red onion, sunflower seeds, dried cranberries and parmesan cheese. In a small bowl, mix together the dressing ingredients. Pour the dressing over the salad and mix well. In a large bowl, combine lettuce leaves and sprouts. Add half of the reserved vinaigrette and toss carefully just until coated.

So that is going to wrap it up with this special food seafood and sunflower sprouts salad recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!