Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, beef sausages in tomato sauce. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mix the water and flour in a small bowl, until flour is dissolved. Mix in diced tomatoes, tomato sauce, beef bouillon, and green beans. Turn them a few times while cooking. Season with salt and pepper to taste.
Beef sausages in tomato sauce is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Beef sausages in tomato sauce is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook beef sausages in tomato sauce using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Beef sausages in tomato sauce:
- Make ready 4 beef sausages (~450 g)
- Take 400 g tomato puree or simple mashed tomato
- Prepare 50 ml red wine
- Get 1 can canned beans (300 g)
- Get 150 g canned corn
- Prepare 1 small onion
- Get 1 garlic clove
- Prepare Pepper, salt, dressing You prefer. I used oregano and rosemary
Add salt and pepper, to taste, and bouillon cubes. How to make beef stew with tomato sauce? First, start by placing a large saucepan or stock pot over medium heat and pour in the oil. While the oil heats, toss the cubed beef with salt, fresh rosemary, fresh, thyme, and pepper.
Steps to make Beef sausages in tomato sauce:
- Fry chopped onion and garlic on spoon of butter. Add seasoning.
- Add mashed tomatoes, wine, canned beans and corn.
- Cut sauseges in smaller parts and add in the sauce. Stew for ~30 min.
First, start by placing a large saucepan or stock pot over medium heat and pour in the oil. While the oil heats, toss the cubed beef with salt, fresh rosemary, fresh, thyme, and pepper. Afterward, add the seasoned meat to the pot. Mix in tomato paste, tomatoes, water and basil. Add crushed tomatoes and herbs and bring sauce to boil.
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