Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, vegan brownies. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Vegan Brownies is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Vegan Brownies is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vegan brownies using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Brownies:
- Prepare 170 g spelt flour
- Make ready 4 tablespoons cacao powder
- Prepare 170 g xylitol (sugar alternative)
- Take 5 tbsps greasing oil of choice (I used olive) plus extra for
- Take 230 ml almond milk
- Take 1 tsp vanilla extract
Steps to make Vegan Brownies:
- Pre-heat the oven to 180C/350F
- Grease and flour a 20cm/8in square cake tin with some of the oil
- In a bowl mix the flour, cacao powder and xylitol
- Add the oil, almond milk and vanilla extract, and mix together until completely mixed
- Pour into the tin, and bake for about 25 minutes
So that’s going to wrap this up for this special food vegan brownies recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
