Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, quinoa avocado mango salad. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Quinoa Avocado Mango Salad is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Quinoa Avocado Mango Salad is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have quinoa avocado mango salad using 18 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Quinoa Avocado Mango Salad:
- Take For the salad:
- Make ready cooked quinoa
- Get large avocado, pitted and diced
- Get frozen mango, thawed and diced
- Get frozen kernel corn, thawed
- Get red onion, diced
- Take For the dressing:
- Prepare olive oil
- Make ready red wine vinegar
- Prepare honey dijon mustard
- Get honey
- Make ready cumin
- Prepare cayenne
- Prepare coriander
- Prepare salt and pepper
- Get For the toppings:
- Take honey roasted sliced almonds
- Take feta cheese
Instructions to make Quinoa Avocado Mango Salad:
- In a small bowl, whisk all ingredients for the dressing together.
- In a large bowl, combine all the ingredients for the salad and toss with the dressing.
- Serve 1/2 cup of salad on a bed of lettuce or spring mix greens. Topped with feta cheese and almonds. Enjoy ๐
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