Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, simple potato salad. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Simple potato salad is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Simple potato salad is something that I have loved my whole life. They’re nice and they look fantastic.
Bring a small pot of salted water to a boil. Fold potatoes into the mayonnaise mixture. Allow to chill at least six hours, or overnight, before serving. Potato salad is a classic side dish that's made with boiled potatoes and a variety of other ingredients.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook simple potato salad using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Simple potato salad:
- Get 10 potatoes
- Get 5 stalks of celery
- Make ready 1 1/2 onion, chopped
- Prepare 1 1/2 small jar sweet pickles
- Make ready 3 hard boiled eggs
- Get 1/2 cup mayonnaise
- Get 1 cup sour cream
- Take 2 tbsp yellow mustard
I have an HP printer also. Boil potatoes, with skins on, until just tender. When potatoes are cooled, peel and cut into bite-size pieces. Make Potato Salad Mix sour cream, mayonnaise, and the mustard in a bowl.
Instructions to make Simple potato salad:
- Wash off potatoes and put in a pot full of water. Boil for 15-20 minutes then pull them out of the water and set them on the counter to cool.
- Once potatoes are cool peel the skins off. You can keep them on if you prefer. Dice them into bite size pieces.
- Chop celery, onion, egg and pickles into small pieces.
- Add mayonnaise, sour cream, mustard.
- Mix with your hands so you can make sure everything blends well. I let everyone salt and pepper their own to taste.
When potatoes are cooled, peel and cut into bite-size pieces. Make Potato Salad Mix sour cream, mayonnaise, and the mustard in a bowl. Add sour cream mixture, de-flamed onion, celery, pickles, eggs, and herbs to the potatoes. In a large bowl, combine the potatoes, celery, onion and relish. In a small bowl, combine the mayonnaise, mustard, salt, celery seed and pepper.
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