Strawberry Pie (vegan)
Strawberry Pie (vegan)

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, strawberry pie (vegan). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Strawberry Pie (vegan) is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Strawberry Pie (vegan) is something which I’ve loved my whole life.

Vegan Strawberry Pie is the perfect summertime dessert, made with plenty of fresh strawberries and a sweet homemade sauce with no Jell-O! This red, delicious Vegan Strawberry Pie has a star-studded, flaky, golden crust, and a delicious, brilliant filling of strawberries. Serve it up any time of the year for a delicious, beautiful treat. We're throwing it way back to a.

To begin with this recipe, we have to prepare a few ingredients. You can cook strawberry pie (vegan) using 6 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Strawberry Pie (vegan):
  1. Prepare 150 grams Flour
  2. Prepare 100 grams coconut oil
  3. Take 50 grams powder sugar
  4. Get 3 tbsp Flaxseed gel (egg substitute)
  5. Take 100 grams Good Dark Chocolate
  6. Take 1 1/2 kg Strawberry

Naturally coloured and refined sugar free. In this strawberry rhubarb pie, lemon juice and a bit of orange zest highlight the tartness, while cinnamon and allspice play off the sweet notes. See more ideas about dessert recipes, recipes, food. Raw Vegan Strawberry Pie. this link is to an external site that may or may not meet accessibility guidelines.

Instructions to make Strawberry Pie (vegan):
  1. Strain the flour thru a strainer into a bowl
  2. Strain the powdered sugar into the flour
  3. Work the coconut oil into the mix.
  4. Work the flaxseed gel, or other egg substitute into the mix, so the dough feel and looks like marcipan.
  5. Let the dough rest for 30-60 minutes
  6. Place the dough between two sheets of bakingpaper, and roll it to fit your Pie thingy, not too thin tho. If it is a warm day, the dough will kinda melt, but you can place it in the fridge for a couple of minutes so it hardens up.
  7. Remove the top layer of bakingpaper and place the Pie thingy on top and flip it over. Fit the dough neatly in the bakingdish and take off excess dough.
  8. Oh yeah Go back to where the dough had rested and preheat the oven to 175° celsius.
  9. Put bakingpaper or tinfoil on the dough and fill the Pie with chickpeas so it holds the shape when baking.
  10. Bake the Pie for 20-30 minutes +/- a few
  11. When the Pie crust is nicely golden, remove it from the oven.
  12. Chop the Chocolate and melt it.
  13. While the crust is cooling, rinse and slice the Strawberry
  14. Cover the inside of the crust with the melted Chocolate
  15. Arrange the sliced Strawberry and let the Pie sit for as long as you can, or till you are ready to eat it.
  16. Please take a picture of your result and share it here. Enjoy

See more ideas about dessert recipes, recipes, food. Raw Vegan Strawberry Pie. this link is to an external site that may or may not meet accessibility guidelines. And with a generous layer of fresh strawberries and homemade strawberry filling, it's just packed with flavour. A creamier version of strawberry pie! Strawberry Pie (dairy-free, vegan, raw, gluten-free, oil-free).

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