Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, simple melon, nectarine, mozzarella, parma ham and basil salad. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Explore Easy Ways to Use Basil for Delicious Italian or Greek Flavor Dishes. Dried Basil Leaves Packed With A Wonderful Aroma & Taste. Simple melon, nectarine, mozzarella, Parma ham and basil salad is one of the most well liked of current trending foods in the world. It's enjoyed by millions every day.
Simple melon, nectarine, mozzarella, Parma ham and basil salad is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Simple melon, nectarine, mozzarella, Parma ham and basil salad is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have simple melon, nectarine, mozzarella, parma ham and basil salad using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Simple melon, nectarine, mozzarella, Parma ham and basil salad:
- Prepare Half a cantaloupe melon
- Take 2 balls of mozzarella
- Prepare 250 g free-range Parma ham
- Get 2 nectarines (or plums, depending on season)
- Take Roughly 10 basil leaves
- Take Extra virgin olive oil
- Prepare Salt & Pepper
Arrange the slices of mozzarella between the melon. Wrap each melon wedge with a slice of Parma ham. Drizzle the dish with olive oil and sprinkle with parsley and pepper. Take one skewer and slide one mozzarella ball onto the skewer.
Steps to make Simple melon, nectarine, mozzarella, Parma ham and basil salad:
- Chop the melon & nectarine into bite-sized chunks
- Pull apart the mozzarella into bite-sized chunks
- Arrange on a large plate and roughly space out the Parma Ham in loose balls (as per the picture)
- Sprinkle salt & pepper then drizzle with a generous amount of olive oil
- Add basil leaves on top and serve! (Can be made up to about an hour in advance of eating)
Drizzle the dish with olive oil and sprinkle with parsley and pepper. Take one skewer and slide one mozzarella ball onto the skewer. Slide a cantaloupe ball through the skewer. This super summer salad recipe makes the most of juicy nectarines, pairing with prosciutto and a quick basil dressing. Halve the melon, scoop out the seeds, slice into thin wedges then cut away the skin.
So that is going to wrap it up with this special food simple melon, nectarine, mozzarella, parma ham and basil salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
