Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, simple vegetable salad mixed with eggs and peanut / groundnut. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Arrange vegetables on platter around sauce. Garnish with wedges or slices of hard-cooked egg and fried onion flakes. To serve, spoon some sauce onto each plate and dip vegetables into sauce. Heat the oil over a medium heat and cook the shallots until soft.
Simple Vegetable Salad mixed with Eggs and Peanut / Groundnut is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Simple Vegetable Salad mixed with Eggs and Peanut / Groundnut is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook simple vegetable salad mixed with eggs and peanut / groundnut using 2 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Simple Vegetable Salad mixed with Eggs and Peanut / Groundnut:
- Make ready Peanuts (groundnut), Cucumber, Mayonnaise, Carrot, Cabbage,
- Get Fresh Eggs
Put the spices like salt, chat masala, pepper powder a pinch and amchoor powder if using. Cut the potatoes into slices, cut the beans into pieces. Boil the egg (s), cool them down immediately in cold water, then cut into quarters. Put all the vegetables in a salad bowl or serving plate.
Instructions to make Simple Vegetable Salad mixed with Eggs and Peanut / Groundnut:
- 1.Boil the fresh eggs and slice. Keep aside. 2. Grate the carrot and cabbage 3. Dice or slice the cucumber.
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- Dress the vegetables in a bowl neatly. 5. Add the eggs. 6. Add the mayonnaise and mix well. 7. Spread the peanuts (groundnut) on top and scoop to eat.
Boil the egg (s), cool them down immediately in cold water, then cut into quarters. Put all the vegetables in a salad bowl or serving plate. Place the torn leaves in a large salad bowl. Soft boil the eggs and cool, peel and quarter them. Drizzle the dressing all over the lettuce leaves and massage with your hands so the leaves become coated and slightly wilted.
So that is going to wrap this up for this special food simple vegetable salad mixed with eggs and peanut / groundnut recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
