Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, gluten-free vegan brownies. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Gluten-free Vegan Brownies is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Gluten-free Vegan Brownies is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have gluten-free vegan brownies using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Gluten-free Vegan Brownies:
- Prepare 1/2 cup Jowar flour
- Take 1/4 cup Almond butter (homemade)
- Make ready as required Chia egg
- Get 1 tbsp chia seeds
- Make ready 3 tbsp water
- Get 7-8 tbsp Brown sugar / Jaggery powder
- Prepare 1/2 cup Oat milk (homemade)
- Prepare 1/2 cup grated Zucchini
- Take 1/2 ripe banana
- Make ready 2 tbsp cocoa powder
- Prepare 1/4 cup dark chocolate chips
- Get 1/4 cup chopped walnuts
- Make ready 1/2 tsp baking powder
Steps to make Gluten-free Vegan Brownies:
- Preheat the microwave to 180C. In a blender, mix together the banana, zucchini, chia egg, oat milk to a fine paste.
- Add the almond butter and cocoa powder and mix again.
- Now bring to a bowl, add sugar and beat for a few seconds. Fold in some walnuts and chocolate chips. - Check the sweetness and consistency of the batter. The batter should fall like a smooth silk ribbon. If you think it is runny, add 1-2 tbsp of any glutenfree flour.
- Bake at 180C for 40-45 minutes in a greased t tray. Keep an eye on the brownie and check at 5-minutes intervals after 30 minutes.
So that’s going to wrap this up with this exceptional food gluten-free vegan brownies recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!