Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, yoghurt brownies cupcake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Yoghurt brownies cupcake is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Yoghurt brownies cupcake is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook yoghurt brownies cupcake using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Yoghurt brownies cupcake:
- Take 100 gr butter
- Make ready 2 white eggs
- Get 100 ml yoghurt plain
- Take 125 raw canne sugar
- Get 1 spoon vegan baking powder
- Prepare 40 gr cocoa powder
- Prepare 2 spoon whole wheat grain
- Prepare 1 spoon rice flour
- Prepare 1 spoon rye flour
- Take 1 spoon buckwheat flour
Instructions to make Yoghurt brownies cupcake:
- Pre heat the oven 180C
- Mix the butter, sugar and yoghurt. Make it hot with small fire until the sugar mixed.
- Wait until warm and mix with eggs. Stir good
- In separate bowl, mix all the flour, cocoa and baking powder
- Mix all ingredients step by step while stir it all till mix well
- Put in the cup and bake 40 minutes
- Done!!
So that’s going to wrap this up for this special food yoghurt brownies cupcake recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
