Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, raspberry margarita chicken salad with garlic parmesan croutons. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Raspberry Margarita Chicken Salad with Garlic Parmesan Croutons is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Raspberry Margarita Chicken Salad with Garlic Parmesan Croutons is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook raspberry margarita chicken salad with garlic parmesan croutons using 28 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Raspberry Margarita Chicken Salad with Garlic Parmesan Croutons:
- Get main course, salad, chicken
- Get fresh cilantro, chopped
- Take coarse black pepper
- Prepare garlic powder
- Prepare onion salt
- Make ready margarita mix
- Take lime juice
- Take orange juice
- Make ready tequila
- Make ready triple sec (optional)
- Get honey
- Prepare light Olive oil
- Make ready Boneless skinless chicken breasts
- Make ready garlic, minced very fine
- Get French baguette
- Get Parmigiano-reggiano cheese
- Make ready salt
- Get cayenne pepper
- Prepare olive oil, extra virgin
- Make ready Italian herbs
- Make ready paprika
- Prepare black pepper
- Prepare For raspberry vinaigrette
- Get raspberry vinegar
- Make ready honey
- Make ready olive oil
- Prepare fresh or frozen raspberries
- Make ready fresh basil leaves
Instructions to make Raspberry Margarita Chicken Salad with Garlic Parmesan Croutons:
- Place the cilantro, pepper, garlic powder and onion salt into a blender.
- Pour Margarita mix, lime juice, orange juice, tequila, triple sec ( optional) and honey into the blender. Puree on high speed until mixture is smooth, then reduce the speed to medium-low and slowly add the Olive oil and blend until creamy.
- Place chicken in a large Ziploc storage bag. Pour in marinade, close bag and store in fridge over night.
- After marinating the chicken over night, place chicken and marinade in a skillet and bring to a boil. Simmer on low for about 10 minutes. Remove chicken from the skillet and discard marinade. Place chicken back in the skillet and brown chicken on medium-low, about 5 minutes, until chicken is lightly browned and cooked through and is no longer pink. Can either place the chicken on the salad warm, or cool in fridge before placing on salad. Cut chicken into strips.
- Mince garlic and place garlic and olive oil in a container with tight fitting lid. Allow to incorporate for at least 4 hours.
- Preheat oven to 300℉. Cut bread into cubes; add to a large mixing bowl. Add 1/2 cup of cheese, dried herbs, paprika, salt, black pepper and cayenne. Mix well.
- Using a sieve, strain garlic oil over the bread, pressing garlic with the back of a spoon to get all the garlic juice. Toss.
- Bake for 15 minutes. Remove from oven, stir, then bake another 10-15 minutes. Remove and stir in last 1/4 cup of cheese. Allow to cool. Store in an airtight container.
- In a blender, combine raspberry vinegar, raspberries, honey and basil. Whirl 1 minute or until well blended. With the motor on, add oil in a slow stream, whirling until dressing is smooth.
- Dress up a salad with lots of beautifully colored vegetables. Top with chicken, croutons and raspberry vinaigrette. Although it is to taste, from experience, I recommend using a small amount of the vinaigrette. If too much is used, it will over power the flavor of the rest of the salad.
- Margarita marinade was found @ allrecipes.com allrecipes.com/recipe/best-grilled-margarita-chicken-ever/ Raspberry vinaigrette was found @ What's cooking America whatscookingamerica.net/Salad/RaspberryVinaig.htm crispy garlic parmesan croutons were found @ about.com americanfood.about.com
So that’s going to wrap it up with this special food raspberry margarita chicken salad with garlic parmesan croutons recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
