Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken and apple nuggets. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken and Apple Nuggets is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Chicken and Apple Nuggets is something that I’ve loved my entire life. They are nice and they look wonderful.
In a bowl, combine ground chicken, onion, apple, dried sage, dried rosemary, dried parsley and frozen spinach. Mix together with your hands or a spoon. Shape into equal sized bite sized nuggets. Place bread crumbs in a shallow dish and press the nuggets into the coating.
To get started with this particular recipe, we must prepare a few components. You can have chicken and apple nuggets using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and Apple Nuggets:
- Get 250 gr ground chicken
- Get 1/2 Granny Smith apple, grated
- Take 1/2 tsp garlic paste
- Prepare 1 tsp grated onion
- Make ready 1/2 tsp salt
- Prepare 1 pinch celery salt (or two)
- Prepare 3 tbsp breadcrumbs + more (for coating)
- Get Oil for frying (about 4-5 tbsp)
Submit a Recipe Correction Chicken and Apple Bites Using Chick-fil-A Nuggets Let me start by saying these little bites of awesomeness will have you back in line at the buffet more times than you want to be seen! Combing Chick-fil-A nuggets and your favorite apple creates an amazing one bite appetizer or snack that will surely please your crew. Chicken thighs may be substituted for chicken breasts. What kind of sauce to dip them in.
Steps to make Chicken and Apple Nuggets:
- Combine ground chicken, grated apple, garlic paste, grated onion, salt, celery salt, and breadcrumbs. Mix and knead well.
- If it is too watery, add more breadcrumbs. If it is too solid, add more grated apple.
- Form nuggets and coat with breadcrumbs.
- You can fry the nuggets right away, but I usually put them for an hour or two in the fridge. You can also leave them overnight. If you plan to cook it within a couple of weeks, put them in the freezer.
- Heat the oil in a pan. I usually use medium heat.
- Arrange the nuggets in the pan. Flip after a couple of minutes.
- When the nuggets feel firm and they have turned golden brown, they are ready.
- I added the nuggets to my kids' bento.
Chicken thighs may be substituted for chicken breasts. What kind of sauce to dip them in. I'm a big fan of honey mustard sauce for dipping chicken nuggets. Push the onion and apple slices to the sides of the pan and add chicken breast strips to the middle. Mix the butter and flour to form a paste.
So that is going to wrap it up for this special food chicken and apple nuggets recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!