Cranberry slow cooker chicken
Cranberry slow cooker chicken

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, cranberry slow cooker chicken. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cranberry slow cooker chicken is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Cranberry slow cooker chicken is something which I’ve loved my whole life. They are nice and they look fantastic.

In a small bowl, combine the cranberry sauce, barbecue sauce, onion, celery, salt and pepper; pour over chicken. Place the chicken breasts in the bottom of a slow cooker. Pour the salad dressing, cranberry sauce, and onion soup mix over the chicken. In a small bowl, combine cranberries, brown sugar, molasses, orange juice, vinegar and mustard; pour over chicken.

To get started with this recipe, we have to first prepare a few ingredients. You can have cranberry slow cooker chicken using 4 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cranberry slow cooker chicken:
  1. Take 2 packages lipton french onion soup packets. (one box has
  2. Take 4 chicken breasts, thighs, or two each (I used two each)
  3. Take 2 packages)
  4. Make ready 2 can Cranberry sauce, 14 oz each

In a large nonstick skillet, brown chicken over medium-high heat. DIRECTIONS Place onion in slow cooker, then arrange thighs over onion. Combine remaining ingredients together and whisk well; spoon over chicken, making sure to get some on every piece. Instructions Lightly grease a slow cooker.

Instructions to make Cranberry slow cooker chicken:
  1. Add one can of cranberry sauce to bottom of slow cooker; break up.
  2. Add in two chicken breasts, or one thigh, one breast.
  3. Sprinkle one french onion soup package on top of chicken.
  4. Repeat same process for second layer.
  5. Put slow cooker on high for 6 hours, or low for 8-10 hours, stirring occasionally if needed.
  6. When the chicken is finished, shred with forks and put back on warm setting for 10 minutes to let the flavors meld even further.
  7. Serve over rice, mashed potatoes, pasta, or on sandwich rolls.
  8. Enjoy!

Combine remaining ingredients together and whisk well; spoon over chicken, making sure to get some on every piece. Instructions Lightly grease a slow cooker. Place chicken breasts in the bottom in a single layer. Whisk together French dressing and cranberry sauce. Combine all ingredients in a slow cooker.

So that is going to wrap it up with this special food cranberry slow cooker chicken recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!