Smoothie Pancakes
Smoothie Pancakes

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, smoothie pancakes. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

High Quality ProCook Pancake Pan to Help You Make the Perfect Pancakes. Huge range- FREE Delivery UK wide London location, come and visit us! These easy banana smoothie pancakes from Super Healthy Kids require just six ingredients, including Greek yogurt for a subtle tang and extra protein. Smoothie pancakes are a fun and easy breakfast that kids love!

Smoothie Pancakes is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Smoothie Pancakes is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook smoothie pancakes using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Smoothie Pancakes:
  1. Make ready 1 cup oats or oat flour
  2. Prepare 1 1/2 tsp baking powder
  3. Take 1 small banana
  4. Prepare 1 handful spinach
  5. Make ready 1 date (optional)
  6. Take 1 tbsp peanut butter or almond butter (optional)
  7. Prepare 1 tsp apple cider vinegar (vegan) or 1 egg
  8. Make ready Approximately 1/3 cup milk

Blitz half the blueberries, peeled banana, milk, egg, and flour in a blender to make a smoothie pancake batter. Tip into a bowl and fold in the remaining berries. Place a large nonstick frying pan. I do like to add some form of greens into smoothies, usually spinach, so, therefore, green smoothie pancakes are what we have most often.

Steps to make Smoothie Pancakes:
  1. Add all the ingredients into a high speed blender (I use a nutri bullet) along with enough milk to make a thick batter.
  2. Heat a small amount of olive oil in a large frying pan on a medium heat. - Once hot, spoon the thick batter into the frying pan and cook until the underside starts to go golden. Flip the pancake and cook the other side.
  3. Remove the cooked pancakes from the pan and continue cooking the remaining batter. - Serve with a little yoghurt, nut butter and berries and enjoy! These also work well with other vegetables such as beetroot, carrot, cacao powder or simple plain

Place a large nonstick frying pan. I do like to add some form of greens into smoothies, usually spinach, so, therefore, green smoothie pancakes are what we have most often. In this recipe, I used two bananas but often I only add one and substitute the other with kiwi, mango or any other fruit. If you use a darker fruit, such as blueberries or raspberries, it will change the colour of the batter. Maybe if your kids are put off.

So that is going to wrap this up with this special food smoothie pancakes recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!