Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, pineapple chicken burritos. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pineapple Chicken Burritos is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Pineapple Chicken Burritos is something that I’ve loved my whole life.
DIRECTIONS Place the chicken in the crock pot and top with the pineapple, beans and salsa. Place the chicken in the crock pot and top with the pineapple, beans, and salsa. Mix the chicken back into the pineapple/bean mixture. While the chicken is cooking, make the salsa by mixing together the diced red onion, pineapple chunks, jalapeno, cilantro, chili powder, lime juice, and season with salt and pepper.
To get started with this particular recipe, we have to prepare a few ingredients. You can have pineapple chicken burritos using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple Chicken Burritos:
- Prepare 1 pound fried chicken breast
- Get 1 cup fresh / canned pineapple chunks
- Make ready 1 cup diced fresh tomatoes, two medium
- Take 1 cup shredded sharp cheddar cheese
- Get 1 cup sour cream
- Make ready To taste kosher salt
- Take 6 large flour tortillas for burritos
- Make ready 1 small lime, optional
Zip close and place in freezer. Zip close and place in freezer. To build the tacos, place the tortillas flat on a plate, add the sliced chicken down the middle and spoon on some of the reduced sauce from the skillet. An easy weeknight dinner, this quick chicken stir-fry with pineapple is as delicious as it is colorful!
Steps to make Pineapple Chicken Burritos:
- Slice the top off the pineapple plant this in the ground and you can grow you a pineapple bush from the top.
- Peel the pineapple and cut up what you want to use.
- Dice the tomatoes
- Chop the chicken
- Toast the tortillas and add sour cream in the center.
- Add the chicken, tomatoes, and Pineapple pieces.
- Add the lettuce. This where you would squeeze a bit of lime juice over the inside before folding it up. Now heat a skillet or pan. Fold the tortilla inwards towards the mixture in the middle of the tortilla.
- Now roll it up. Repeat till all are done.
- Add the burrito flap side down on the hot skillet. This will cause the flap not to unfold as easy. It will also give a bit of crunch.
- Serve I hope you enjoy!!
To build the tacos, place the tortillas flat on a plate, add the sliced chicken down the middle and spoon on some of the reduced sauce from the skillet. An easy weeknight dinner, this quick chicken stir-fry with pineapple is as delicious as it is colorful! Serve with rice for a complete meal, or fried rice for a treat. Add red chile flakes to the mix if you want something sweet and spicy! Chop the chicken Toast the tortillas and add sour cream in the center.
So that’s going to wrap it up with this exceptional food pineapple chicken burritos recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!