Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, eggplant salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Many cuisines feature eggplant salads and appetizers. Baba ghanoush (Arabic: بابا غنوج bābā ghanūj) is a popular Levantine dish of eggplant (aubergine) mashed and mixed with various seasonings. Hi Guys, today I'll show you How to Make Eggplant Salad. Roasted eggplant salad, is such a great treat all year round.
Eggplant salad is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Eggplant salad is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have eggplant salad using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Eggplant salad:
- Prepare 1 large eggplant
- Make ready 2 tomatoes
- Make ready 2 cucumbers
- Get 1 red onion
- Make ready 2 cups color peppers
- Get Cup fresh parsely
- Make ready 1/2 cup fresh pomegranate
- Get 1/2 teaspoon salt
- Take Oil for frying
- Take Dressing
- Take 1/4 cup ketchup
- Prepare 1 tablespoon pomegranate molasses
- Take 1 tablespoon HP steak sauce
- Get 1 tablespoon fresh lemon juice
- Take 2 tablespoon Virgin olive oil
- Prepare 1/2 teaspoon salt or more
I cooked my eggplant simply in a pan with garlic and chickpeas and tossed it with. Grilled or roasted, eggplant makes delicious and hearty salads. Browse our recipes and find your favorite. Baked eggplant, peeled and chopped, then tossed with a balsamic vinaigrette with basil and oregano.
Instructions to make Eggplant salad:
- To get rid of the bitter part of eggplant first peel some line not all of it and then do cut it slice bite size put them in colander sprinkle them lightly 1/2 teaspoon salt let them set about 15 minutes
- Wash eggplant from the salt dry in paper towels and deep fry till crispy let them drain on paper towel
- You could fried the onions but I like them fresh and crispy add all the vegetables
- Mix all ingredients of the dressing add on top of the vegetables when you ready to eat
Browse our recipes and find your favorite. Baked eggplant, peeled and chopped, then tossed with a balsamic vinaigrette with basil and oregano. See more ideas about eggplant recipes, cooking recipes, eggplant salad. eggplant salad. Mediterranean Eggplant Salad mixes grilled eggplant with fresh tomatoes, mint, parsley, green onion, bell pepper and tossed with olive oil, lemon juice, za'atar and crushed red pepper. Our most trusted Eggplant Salad recipes.
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