Baked Sweet Potatoes and Watermelon Green Salad
Baked Sweet Potatoes and Watermelon Green Salad

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, baked sweet potatoes and watermelon green salad. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Baked Sweet Potatoes and Watermelon Green Salad is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Baked Sweet Potatoes and Watermelon Green Salad is something that I’ve loved my whole life.

Add sweet potatoes, toss in a bit of oil (or water) and salt, and spread into an even layer. Then flip/toss to ensure even baking. Assemble salad by adding greens to a serving bowl and topping with roasted sweet potato and avocado. Replace the usual creamy potato salad dressing with this lively lemon-dill vinaigrette.

To get started with this particular recipe, we have to first prepare a few components. You can cook baked sweet potatoes and watermelon green salad using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked Sweet Potatoes and Watermelon Green Salad:
  1. Make ready 1 large sweet potatoes (yam)
  2. Get Green salad (I used prepackaged salad)
  3. Take Chopped watermelon
  4. Make ready Tangerine (optional)
  5. Take Salad topper(optional)
  6. Prepare For the dressing:
  7. Make ready 1 apple
  8. Get Lemon juice
  9. Take Chilli flakes (optional)
  10. Take Salt and pepper

Dress it up with a soft-boiled egg or chickpeas to make it a meal, or This poke-inspired summer salad features juicy cubes of watermelon and crunchy macadamia nuts along with conventional poke fixings like. Baking sweet potatoes whole in the oven is arguably the easiest way to prepare them (if you're really pressed for time, you can always microwave your sweet potato). This perfect baked sweet potato recipe makes them a perfect base for all types of toppings. All Reviews for Sweet & Tangy Watermelon Salad.

Steps to make Baked Sweet Potatoes and Watermelon Green Salad:
  1. First wash and dry up the sweet potatoes. Cut it into half. Then sprinkle with salt, pepper, and dry parsley (optional). Add a little oil then mix well. Place them on the baking pan/baking sheet, and baked at 400F for 15-20 minutes until it cooked.
  2. While you baked the sweet potatoes, let’s make the salad dressing. Wash and chopped the apple and blend it (I use a blander) then strain it. Add lemon juice, sprinkle salt, pepper, and chilli flakes if you like to. Mixed well.
  3. Now in a large bowl combine together the salad and watermelon along with the salad dressing.
  4. Serve the salad along with the baked sweet potatoes. I like to sprinkled salad topper (as a topping) on mine. You can do the same way as I do or any nuts it works well too. Enjoy!!
  5. HappyCooking❤️

This perfect baked sweet potato recipe makes them a perfect base for all types of toppings. All Reviews for Sweet & Tangy Watermelon Salad. Sweet & Tangy Watermelon Salad. this link is to an external site that may or may not meet accessibility guidelines. Roasting sweet potatoes in the oven brings out their natural flavor and sweetness. They are also great stuffed as a main dish, like this Vegetarian Loaded Sweet Potato Chili, Sloppy Joe Baked Sweet Potato and Italian Marinara and Mozzarella Stuffed Sweet Potato.

So that is going to wrap this up for this exceptional food baked sweet potatoes and watermelon green salad recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!