Coleslaw salad with apple
Coleslaw salad with apple

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, coleslaw salad with apple. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Coleslaw salad with apple is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Coleslaw salad with apple is something which I have loved my whole life. They’re fine and they look fantastic.

Apple cider vinegar and mustard makes our slaw anything but dull. Some coleslaw recipes call for sugar. For our tastes, the cabbage and carrots are sweet enough. If you disagree, add a teaspoon or two of sugar to the dressing before mixing with the cabbage and carrot.

To begin with this particular recipe, we must prepare a few ingredients. You can cook coleslaw salad with apple using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Coleslaw salad with apple:
  1. Make ready cabbage
  2. Make ready onion
  3. Make ready carrot
  4. Take apple-
  5. Get butterhead lettuce
  6. Take Sauce ingredients:
  7. Get mayonnaise
  8. Prepare sugar
  9. Take fat free yogurt
  10. Make ready pepper

Simple, sweet coleslaw that is a great accompaniment to pork-apple burgers or pork sandwiches. This delicious, creamy coleslaw is kind to your waistline because the dressing has been lightened a bit. The addition of apples (Granny Smiths and Macintoshes are great!) and carrots sweetens the salad. So, this apple coleslaw salad was what I made to compliment my Tonkatsu, the pork cutlet.

Instructions to make Coleslaw salad with apple:
  1. Shred the cabbage, lightly boil, and get rid of excess water. Chop up the onion and carrot, set in salt water, and then drain excess water. Roughly cut up the apple.
  2. Mix the sauce ingredients with the ingredients used in step one. Place the butterhead lettuce leaves in the bottom of a bowl and pour in the mixed ingredients.Calories: 67kcal (280KJ) (per person) - - *By mixing mayonnaise and yogurt we were able to reduce the calories and salt level

The addition of apples (Granny Smiths and Macintoshes are great!) and carrots sweetens the salad. So, this apple coleslaw salad was what I made to compliment my Tonkatsu, the pork cutlet. Are there anyone who doesn't like apples? Wonderfully compliment any BBQ dish, I love the simple yet full of flavor of this apple coleslaw. A dazzling coleslaw salad for your winter festive table.

So that’s going to wrap this up for this exceptional food coleslaw salad with apple recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!