Chicken fillets with caramalised onion and melted cheese
Chicken fillets with caramalised onion and melted cheese

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken fillets with caramalised onion and melted cheese. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Chicken fillets with caramalised onion and melted cheese is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Chicken fillets with caramalised onion and melted cheese is something that I have loved my entire life. They’re fine and they look wonderful.

Great recipe for Chicken fillets with caramalised onion and melted cheese. Chocolate is the most talked-about comfort food, but in my life caramalised onion, chilli flakes and melted cheese play a big part in getting over the occasional blues. Today I made this beat-the-blues dish - and it was. Transfer the chicken to the prepared baking dish and add the onions to the sauce.

To get started with this recipe, we must prepare a few ingredients. You can have chicken fillets with caramalised onion and melted cheese using 11 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Chicken fillets with caramalised onion and melted cheese:
  1. Prepare chicken fillets
  2. Make ready onions
  3. Prepare white wine
  4. Make ready chilli flakes
  5. Prepare olive oil
  6. Prepare parmesan cheese
  7. Take cheddar cheese
  8. Take lemon (or a few tiny ones - I have a little lemon tree so mine are tiny)
  9. Prepare cumin seeds
  10. Prepare oregano
  11. Take or two of salt

Layer each with one slice of cheese, chicken, onions and two slices of cheese. Spread remaining mayonnaise mixture over remaining bread; place over top. Spread outsides of sandwiches with butter. Heat half of oil in frying pan over medium heat.

Instructions to make Chicken fillets with caramalised onion and melted cheese:
  1. Heat the oil in a large pan with the chilli flakes
  2. Add the onions. Stir well
  3. Cover and leave over a low heat for 15 minutes
  4. Take the cheeses out of the fridge
  5. Make two similar sized portions (you don't have to take notice of the grams in ingredients - less is fine and more is too).
  6. After 15 minutes, uncover the onion pan, add a slosh of white wine and turn the heat up for 5 minutes.
  7. While you're waiting, grate the cheese
  8. Grease the oven tray. Cut the lemons into really thin slices and dot them around the tray. Sprinkle with oregano
  9. Grill the chicken fillets in a pan with a little oil. Turn the oven on high at 200º
  10. Put the fillets on the oven tray, on top of the lemon slices
  11. Cover with the onion
  12. And grated cheese
  13. Place in the oven at 200ª for 5 minutes
  14. Turn the grill on at maximum for 2 minutes more
  15. Put on a warmed plate and serve with a green salad.

Spread outsides of sandwiches with butter. Heat half of oil in frying pan over medium heat. Season with salt and pepper during cooking. Onions should become golden brown and caramelized. Return chicken and onions to pan, stir together with beef gravy, then top with grated swiss cheese.

So that is going to wrap it up with this exceptional food chicken fillets with caramalised onion and melted cheese recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!