Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, vegan banana protein pancakes. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Discover What Makes Us The Undisputed Leader In The Natural Food & Supplement Market. Looking to add a little oomph to your breakfast? These banana protein pancakes might just fit the bill. Part pancake, part banana bread, they make a delicious post-workout meal or Sunday morning brunch.
Vegan Banana Protein Pancakes is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Vegan Banana Protein Pancakes is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook vegan banana protein pancakes using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Banana Protein Pancakes:
- Make ready 1 cup flour
- Prepare 1 teaspoon baking powder
- Take 1-2 scoops dairy-free protein powder
- Make ready 1/2 teaspoon cinnamon
- Get 1 cup dairy-free milk
- Take 1/2 cup applesauce
- Prepare 1/4 cup maple syrup
- Get 1 teaspoon vanilla extract
- Prepare 1 tablespoon chia seeds
- Make ready 1 banana
Make a well in the centre and gradually whisk in the milk. The batter should be a thick, droppable consistency. Vegan banana protein pancakes make the best start to the day! Super light, sweet, and made with vegan protein powder, these banana protein pancakes make a tasty, fueling breakfast option for moms and kids (just like our favorite chocolate pancakes!).
Steps to make Vegan Banana Protein Pancakes:
- Combine the flour, baking powder, protein powder, and cinnamon in a large bowl.
- Stir in the milk, applesauce, maple syrup, vanilla extract, and chia seeds and mix until the batter is smooth.
- Add the banana and mash into the batter.
- Heat a skillet over medium heat. Pour the batter on the skillet and flip once bubbles start to form on the pancakes. Cook until brown.
- Serve with some vegan butter, fresh fruit, and maple syrup on top.
Vegan banana protein pancakes make the best start to the day! Super light, sweet, and made with vegan protein powder, these banana protein pancakes make a tasty, fueling breakfast option for moms and kids (just like our favorite chocolate pancakes!). Plus, being dairy-free, gluten-free, and vegan they're an easy allergy-friendly breakfast option. Made with banana, vegan protein powder, and. Part pancake, part banana bread, these vegan banana protein pancakes are packed with plant-based goodness and make a delicious post-workout meal.
So that’s going to wrap it up for this special food vegan banana protein pancakes recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
