Banana Pancake *Vegetarian, Vegan
Banana Pancake *Vegetarian, Vegan

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, banana pancake *vegetarian, vegan. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Banana Pancake *Vegetarian, Vegan is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Banana Pancake *Vegetarian, Vegan is something that I’ve loved my whole life.

Enjoy your local restaurant favourites from the comfort of your own home. Stir in the sugar, salt and oil. Add the flour and baking powder and mix thoroughly. Perfect for a delicious vegan breakfast topped with sliced bananas and syrup.

To begin with this particular recipe, we have to prepare a few ingredients. You can have banana pancake *vegetarian, vegan using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Banana Pancake *Vegetarian, Vegan:
  1. Take 2 ripe bananas
  2. Make ready 1 1/2 cup plain flour
  3. Get 1 tsp baking soda
  4. Make ready 1 tbsp sugar
  5. Take 1 tbsp vanilla
  6. Take 1/4 cup milk (use any plants milk for vegan diet)

In a mixing bowl, mash the banana with a fork and whisk in the oil, lemon juice and cinnamon. Add the flour and baking powder. Stir while gradually adding the soya milk. The batter will take on the consistency of yogurt.

Instructions to make Banana Pancake *Vegetarian, Vegan:
  1. Mash bananas with a fork.
  2. Mix plain flourx sugar, vanilla,and baking powder in a mixing bowl
  3. Add mashed bananas and milk, mix well.
  4. Pre-heat non stick pan, pour banana mixture on the pan, turn to the other side when one side cooks.
  5. Enjoy with honey or mapple syrup.

Stir while gradually adding the soya milk. The batter will take on the consistency of yogurt. Luckily, these vegan banana pancakes are quick to make, filling, healthy, and delicious! If you like bananas, you're going to love these! Instead of being made with regular wheat flour, they're made with gluten-free rice flour, which will make for lighter, fluffier pancakes.

So that is going to wrap it up for this special food banana pancake *vegetarian, vegan recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!