Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken tikka pizza. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Tikka Pizza is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Chicken Tikka Pizza is something that I’ve loved my entire life. They are fine and they look fantastic.
Watch The Tournament With A Papa John's Handcrafted Specialty Pizza! Enjoy A Delicious One-Topping Papa John's® Epic Stuffed Crust Pizza. Chicken Tikka Masala is a delicious Indian recipe and makes a killer topping for the pizza. The exotic tastes of the spices and the chicken pairs beautifully with the cheesy pizza.
To get started with this particular recipe, we have to prepare a few components. You can cook chicken tikka pizza using 28 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Tikka Pizza:
- Take For pizza dough
- Make ready Maida
- Prepare Salt
- Make ready Sugar
- Take Yeast
- Get Lukewarm water
- Prepare Oil
- Get For chicken
- Take Boneless chicken
- Take Chicken Tikka masala
- Make ready Garlic ginger paste
- Take Oil
- Take For sauce:
- Prepare Carrot
- Prepare tomatoes
- Prepare Garlic
- Get Onion
- Get Capsicum
- Make ready Salt
- Get Sugar
- Make ready Red chilli
- Make ready For topping:
- Make ready crushed mozzarella or cheddar cheese
- Get Onion in small square
- Get capsicum in square piece
- Make ready Tomato 1 in small square
- Prepare Olives 5 two 6 pieces
- Prepare oregano leaves
The rich, spiced sauce and tender meat of the chicken tikka masala top a thin, chewy crust and gets covered with melty mozzarella, red onions, and cilantro in this best-of-both-worlds pizza! Chicken flavored with chicken tikka spices is added with onions, tomato sauce and cheese on top of Turkish bread to make a chicken tikka bread pizza. This open-faced chicken sandwich is then baked in the oven (or air fryer) till the cheese melts. Place on baking sheet, lined with foil.
Instructions to make Chicken Tikka Pizza:
- Preparation of dough:take a bowl add warm water, yeast,sugar,salt,mix well and put on rest for 5 minutes then add maida and oil in it mix well if necessary add Lukewarm water and prepare a dough grease bowl with oil and add dough and cover it and rest for 4-5 hours
- Preparation of chicken: take a bowl and add chicken, ginger garlic paste, chicken Tikka masala mix it well and rest for 15-20 minutes and then take a pan and add oil,chicken and then cook it for 8-10 minutes with small amount of water on medium flame
- Preparation of sauce: take cooker add carrot, onion, garlic, tomatoes, capsicum and some water and cook for 3-4 minutes and then grind it in grinder without water now take it out in bowl and add sugar,salt, red chilli mix it well
- Topping: make a thick roti of dough and spread it on pizza pan and then spread the sauce 4-5 tablespoonspoons on the pizza roti and then spread mozzarella cheese and add chicken, capsicum in square piece,onion in square piece, tomatoes in square piece and again add mozzarella cheese spread olives, oregano leaves and and 1-2 tablespoon olive oil
- Oven should be preheated 20-25 minutes on 180 Celsius and then bake pizza on 180 Celsius for 15-20 minutes
- Now the pizza is ready 🥰🥰
This open-faced chicken sandwich is then baked in the oven (or air fryer) till the cheese melts. Place on baking sheet, lined with foil. Using a food processor, plus the tomatoes until smooth. Don't overcook the chicken as they will cook further when baked on the pizza in the oven. Don't overcrowd the pan to ensure you get nice even browned pieces of chicken, cook them in batches.
So that’s going to wrap it up with this special food chicken tikka pizza recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
