Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sauted pineapple -chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
One at a time, lightly dredge the pineapple rings in the flour and put them on a wire rack. When the butter begins to darken slightly, increase the heat to medium high and add the pineapple rings to the skillet. Peel pineapple; cut into quarters lengthwise. Cut out core; cut each quarter in half lengthwise.
Sauted Pineapple -Chicken is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Sauted Pineapple -Chicken is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have sauted pineapple -chicken using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sauted Pineapple -Chicken:
- Prepare 1 whole pineapple (diced into small pieces
- Take 500 gms boneless chicken (boiled)
- Get 1 tbspn ginger paste
- Take 2 tpsn garlic paste
- Take cornflour,black pepper, salt and sugar
- Take frying oil
- Get half cabbage, one green capsicum, two medium sized tomatoes
Add the honey and toss to coat the pineapple with the honey. Drain the pineapple, reserving the juice. In a large skillet, heat the oil and saute the garlic and ginger briefly over medium high heat. Add the shrimp, raise the heat, and cook until the shrimp turns white and opaque.
Instructions to make Sauted Pineapple -Chicken:
- Marinate the chicken with ginger and garlic paste and set aside After half an hour sprinkle cornflour and lightly fry yhe chicken.Set aside.
- Heat oil in a frying pan.Dice the remaining vegetables into small pieces Add ginger garlic paste into the pan.Stir till the colour turns brown.Add vegetables to this with salt.Continue Stir frying.
- When the vegetables become soft add the diced pineapples into the ingredients. Continue frying on a low flame till the pinapple kuice comes out
- Finally add the fried chicken to the mixture and cover the pan with a lid.Keep on a low flame for a few minutes more.
- Remove from the flame, season with black pepper and serve hot.
In a large skillet, heat the oil and saute the garlic and ginger briefly over medium high heat. Add the shrimp, raise the heat, and cook until the shrimp turns white and opaque. Sauteed Pineapple - Dump and Go. Sauteed Pineapple - Dump and Go. I had pineapple on hand so I decided to prepare them up for a quick side dish when I need it.
So that is going to wrap it up with this special food sauted pineapple -chicken recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
