#vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes
#vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

#vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes:
  1. Take 2 cups chickpea flour
  2. Take 2 tablespoons corn flour
  3. Make ready 1/2 cup methi (methi) leaves
  4. Prepare 1/4 green chilli (finely chopped)
  5. Make ready 1 pea sized piece of ginger (finely chopped) [optional]
  6. Prepare 2 tablespoons yogurt/ vegan yogurt [optional]
  7. Take 1/4 teaspoon red chilli powder
  8. Take 1/4 teaspoon turmeric powder
  9. Make ready 1/4 teaspoon ground cumin
  10. Make ready 200 ml water
  11. Prepare to taste Salt
Steps to make #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes:
  1. In a mixing bowl, mix all the dry ingredients, methi leaves, chopped green chilli and ginger
  2. Add the water while stirring well, so there are no lumps. [You can add 2 tablespoons of yougurt/vegan yougurt, should you wish to]
  3. Set a medium frying pan over a medium heat and carefully wipe it with some oiled kitchen paper.
  4. When the pan is hot, pour the batter on the pan and cook the pancake for 1 minute on either side.
  5. Serve warm with your favourite condiment - here I have served them with peanut chutney [But I also really like these with good old tomato ketchup 😛]

So that’s going to wrap this up for this exceptional food #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!