Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cauliflower salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Cauliflower Salad is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Cauliflower Salad is something that I’ve loved my entire life. They’re fine and they look wonderful.
This is a Roasted Cauliflower Salad from Yotam Ottolenghi's popular cookbook, Jerusalem. Meet my new favorite cauliflower salad recipe. Thanks to a light lemony dressing and lots of fresh herbs, this simple cauliflower salad tastes surprisingly delicious and lasts in the fridge for days. Mix your cauliflower with broccoli, potatoes, peas and more for a fresh, filling salad.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have cauliflower salad using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cauliflower Salad:
- Make ready 1 small Cauliflower,riced
- Prepare 1 cup lettuce,thinly sliced
- Take 1 cup pumpkin,small cubed
- Get 1 cup cherry tomatoes,halved
- Get 1/4 cup parsley,finely chopped
- Prepare 1 tsp butter
- Take 1 tsp cumin powder
- Take 2 tbsp pumpkin seeds, roughly chopped
- Take Dressing:
- Take 2 tbsp honey
- Get 1 1/2 Tbsp lemon juice
- Take 4 tbsp olive oil
- Prepare to taste Salt and black pepper
Drizzle the salad with the dressing, then serve. Easy and healthy cauliflower salad - This quick and easy salad is very refreshing and contains different vegetables, herbs and fibers. This roasted cauliflower salad will brighten up any winter day! At least, that's what I tell myself as I seriously consider getting one of those vitamin D lamps.
Instructions to make Cauliflower Salad:
- Wash the cauliflower and cut it till like rice,then put it butter,cumin powder,salt and black pepper. Mix it well then put in pyrex or baking base. Cover with aluminum foil and put inside the oven for 10 -15 minutes, 250°c.
- Cut the pumpkin cubed then steam or boil until cook. And set aside.
- Just prepare the other veggies after that put all in a bowl then mix it together..then put in plate and put sa dressing and serve.
- Enjoy…
This roasted cauliflower salad will brighten up any winter day! At least, that's what I tell myself as I seriously consider getting one of those vitamin D lamps. Have any of you ever tried one? Loaded Cauliflower Salad from Delish.com is perfect for a summer picnic. This recipe is so simple that truly, the hardest part is breaking down the cauliflower.
So that is going to wrap this up for this exceptional food cauliflower salad recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
