Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, crock pot chicken taco soup. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Crock pot chicken taco soup is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Crock pot chicken taco soup is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook crock pot chicken taco soup using 10 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Crock pot chicken taco soup:
- Get 3 boneless skinless chicken breast
- Make ready 2 cans rotel
- Get 2 cans diced tomatoes
- Prepare 2 cans black beans
- Make ready 2 cans kidney beans
- Take 2 cans pinto beans
- Take 2 packets taco seasoning
- Take 2 packets ranch seasoning
- Prepare 1 box chicken broth
- Take 3 bay leaves
Instructions to make Crock pot chicken taco soup:
- Place chicken breasts in bottom of crockpot
- Add rotel and diced tomatoes
- Add taco and ranch seasoning
- Open and drain beans
- Add beans and bay leaves
- Pour in chicken broth
- Cover and cook on high for 6 hours.
- Once cooked stir and break up chicken.
- Remove bay leaves and enjoy
- Can garnish with sour cream and cheese
So that is going to wrap this up with this special food crock pot chicken taco soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
