Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, potato manchuri. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Potato Manchuri is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Potato Manchuri is something that I’ve loved my entire life.
Deep fried potato cubes coated with Manchurian sauce and served. Vegetable Manchurian is a popular Indo- Chinese recipe which serves as a great side dish for fried rice too. This recipe is from FoodFood TV channel & has featured on Turban Tadka. Main Ingredients : Potatoes (आलू), Refined flour (maida) (मैदा) Potato Manchurian is a delicious appetizer from the Indo - Chinese cuisine.
To get started with this particular recipe, we must first prepare a few ingredients. You can have potato manchuri using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Potato Manchuri:
- Get 2 Spoons cornflour
- Take Chopped potatoes
- Make ready 1 packet Teju chicken masala pdr(which is totally a vegetarian pdr)
- Prepare 1 sppon chilli pdr
- Take to taste Salt
- Make ready Little water to mix
- Make ready Oil to deep fry
- Take 1 onion
- Make ready Grated ginger
- Prepare 2 spoons chopped garlic
It should be soft but not mushy. Peel off the skin and set aside. In a small bowl take cornflour add water to it make a runny paste and set aside. Potato Manchurian is a Chinese dish it is very delicious and tasty.
Instructions to make Potato Manchuri:
- Chop raw potatoes, add the above said ingredients to the potato and mix well and keep aside for atleast half n hr
- Keep oil for heating and add the coated potatoes and fry untill the potatoes are fried
- In a separate pan add some chopped onion, ginger grated, garlic chopped, tomato ketchup- 5 spoons, soya sauce 1 sppon fry little and add the fried potatoes and at last add spring onions if required.
In a small bowl take cornflour add water to it make a runny paste and set aside. Potato Manchurian is a Chinese dish it is very delicious and tasty. Potato Manchurian is also called Northeast Chinese and everyone like it. To prepare the potato balls, first of all, you got to boil the potatoes. Add the ginger, garlic, green chilli, chopped corriander leaves and salt.
So that is going to wrap this up for this special food potato manchuri recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
