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Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken biryani. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chicken biryani is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Chicken biryani is something which I’ve loved my entire life.

Add the chicken and turn to coat. Add chili, pepper, turmeric, cumin, salt and the tomatoes. Chicken Biryani Be the first to rate & review! Popular throughout India, Pakistan, and the Middle East, this chicken dinner varies depending on the region but typically consists of rice layered with lavishly spiced meat or vegetables.

To begin with this recipe, we have to first prepare a few components. You can have chicken biryani using 21 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Chicken biryani:

1. Take 650 grams Dehradun basmati rice
2. Make ready 5-6 big pieces of chicken
3. Get 3 Potatoes cut into two halves
4. Take 2 onions sliced
5. Get 1 tablespoon ginger garlic paste
6. Prepare 1 cup tomato puree
7. Get 1 tablespoon biryani masala
8. Prepare 2 tablespoon hung curd
9. Prepare 1 teaspoon shahi jeera
10. Make ready 2 javitri
11. Make ready 1 jaifal
12. Take 4-5 green cardamoms
13. Get 3-4 cloves
14. Get 2 sticks cinnamon
15. Make ready As needed ghee
16. Take To taste salt and sugar
17. Make ready 1 teaspoon red chilli Powder
18. Take 1 teaspoon turmeric powder
19. Prepare As needed water
20. Make ready 5-6 strands kesar soaked in warm milk (1 cup)
21. Make ready 3-4 drops mughlai attar

But why order it when you can make flavourful and delectable restaurant-style biryani at home? Indian Chicken Biryani Have you ever tried making Indian biryani at home? There's something magical that happens when you combine chicken, rice, a number of spices and you infuse it with cardamom pods, saffron, and top the whole thing with fried onions. I have shared that traditional hyderabadi biryani here.

Steps to make Chicken biryani:

1. Marinate the chicken pieces with salt,turmeric,red chilli Powder and curd,keep aside for 30 mnts
2. Boil water in a wide pan,add salt and all the whole masalas except shahi jeera
3. Wash the rice and pour into the water
4. As the rice becomes par Boiled remove and drain out the water,keep aside
5. Now heat oil in the pan add shahi jeera, onion slices saute well adding salt and turmeric powder
6. Add ginger garlic paste and saute well till the raw smell disappears
7. Now add the Potatoes and chicken fry well.
8. Cover it and keep on a low heat, stirring occasionally
9. Add tomato puree and saute well adding red chilli Powder
10. As the chicken is cooked well add the rice and mix with a light hand
11. Drizzle the kesar soked milk and mughlai attar and cover
12. In another pan heat ghee and mix the biryani Masala
13. Pour this over the biryani
14. Chicken biryani is ready to be served with raita

There's something magical that happens when you combine chicken, rice, a number of spices and you infuse it with cardamom pods, saffron, and top the whole thing with fried onions. I have shared that traditional hyderabadi biryani here. Soak the rice in warm water, then wash in cold until the water runs clear. Sprinkle in the turmeric, then add chicken and curry paste; cook till aromatic. Stir the rice into the pan with the raisins, then pour over the stock.

So that is going to wrap this up for this exceptional food chicken biryani recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!