Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, avocado and tomato salad. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
If you have extra veggies in the fridge that need to be used, you can totally switch up this salad. Replace the cucumber with some sautéed zucchini or add in some chopped grilled asparagus. This tomato avocado salad is a zesty blend of avocado, tomato, cilantro, jalapeno and red onion, all tossed in a lime dressing. A simple yet satisfying dish that is great for picnics and potlucks.
Avocado and Tomato Salad is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Avocado and Tomato Salad is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have avocado and tomato salad using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Avocado and Tomato Salad:
- Make ready large avocado, diced
- Get large onion, diced small
- Take cucumber, peeled and diced
- Get Juice of one lime
- Make ready Salt, pepper, and garlic powder
- Make ready Drizzle of olive oil over top
I love avocados and tomatoes, and the two complement each other very well. Healthy and so flavorful, this Avocado Tomato Salad makes a great addition to your dinner or lunch. This is one of the most loved recipes in my family! I used Champagne vinegar - it's so much softer of a flavor - doesn't overpower the I didn't use onions and used white balsamic vinegar, so the avocado retained a beautiful green.
Steps to make Avocado and Tomato Salad:
- Dice the vegetables and put them in a bowl. Juice the lime over it all and add seasonings. Drizzle olive oil. Toss gently. Refrigerate.
This is one of the most loved recipes in my family! I used Champagne vinegar - it's so much softer of a flavor - doesn't overpower the I didn't use onions and used white balsamic vinegar, so the avocado retained a beautiful green. I also used avocado oil from Trader Joe's. This Corn Tomato Avocado Salad is summer in a bowl! The perfect side dish with anything you're grilling, or double the portion as a main dish.
So that’s going to wrap this up for this exceptional food avocado and tomato salad recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
