Pitta bread
Pitta bread

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, pitta bread. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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Pitta bread is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Pitta bread is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook pitta bread using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pitta bread:
  1. Get 4 pitta bread
  2. Get 1 aubergine
  3. Prepare 4 large tomatoes
  4. Take 100 grams feta cheese
  5. Prepare 2 clove garlic
  6. Prepare 1 fresh basil
  7. Take 1 parsley
  8. Take 1 olive oil
  9. Get 1 salt & pepper
  10. Get 1 olives

Rustle up homemade pitta bread to serve with dips or as a side dish to mop up juices. Then set the machine to the dough-only setting (as the pittas are going to be baked in the oven). Now simply press start and let the machine do all the work. Place all ingredients in bread pan of your bread machine, select Dough setting and start.

Steps to make Pitta bread:
  1. Slice the aubergines and cook them on a grill .
  2. In a bowl cut the tomatoes into small pieces then add all the other ingredients . Dont forget the herbs cause they make a good taste. Let it set in the fridge for 1 hour.
  3. Toast the pitta bread then first put the aubergines and on top some of the tomato mix . Serve & enjoy!

Now simply press start and let the machine do all the work. Place all ingredients in bread pan of your bread machine, select Dough setting and start. When dough has risen long enough, machine will beep. Turn dough onto a lightly floured surface. Pita bread (from Greek: πίτα) is a staple of countless Greek dishes.

So that is going to wrap this up for this special food pitta bread recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!