Baked chicken with smedley's smoke bean
Baked chicken with smedley's smoke bean

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, baked chicken with smedley's smoke bean. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Publix® Has You Covered on All Ingredients. Serve a Complete, Delicious Meal That Your Whole Family Will Love. Choose from a large selection of easy-to-prepare meals. Everything you need in one box.

Baked chicken with smedley's smoke bean is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Baked chicken with smedley's smoke bean is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook baked chicken with smedley's smoke bean using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Baked chicken with smedley's smoke bean:
  1. Make ready 250 g Chicken thigh
  2. Make ready 1 can smedley's smoke bean in tomato sauce
  3. Take 1/2 tsp white pepper
  4. Prepare 1 tsp Salt
  5. Take 1 tbsp sesame oil
  6. Take 1 tbsp Chinese cooking wine
  7. Take Sugar

In a large skillet coated with cooking spray, cook chicken over medium heat until browned. Stir in broth and tomatoes, scraping any brown bits from bottom of pan. Season the chicken with salt and pepper, add to the dish and sauté until golden all over. Remove from the dish, transfer to a bowl, cover and set aside until needed.

Instructions to make Baked chicken with smedley's smoke bean:
  1. Place chicken thighs in baking tray. Grill for 30minutes until golden color. So the skin a bit crisp, Set a side.
  2. Make hot smedley's beans in wok, wait until it's boiling for 10second. Off the fire put on the plate then chicken on top. Pour some left over the chicken. Ready to serve, enjoy😋

Season the chicken with salt and pepper, add to the dish and sauté until golden all over. Remove from the dish, transfer to a bowl, cover and set aside until needed. In the same dish, fry the chorizo for a few minutes, until all the red oil is released. "Just a shout out to you, we ordered a smoked turkey breast from you for Thanksgiving this year. Our first time ever eating smoked turkey. Just the right amount of smoke.

So that’s going to wrap it up for this exceptional food baked chicken with smedley's smoke bean recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!