Cranberry Kale Salad with Honey Lemon Vinaigrette
Cranberry Kale Salad with Honey Lemon Vinaigrette

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, cranberry kale salad with honey lemon vinaigrette. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cranberry Kale Salad with Honey Lemon Vinaigrette is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Cranberry Kale Salad with Honey Lemon Vinaigrette is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook cranberry kale salad with honey lemon vinaigrette using 16 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Cranberry Kale Salad with Honey Lemon Vinaigrette:
  1. Take or 3 cups chopped kale
  2. Prepare cranraisins
  3. Prepare pine nuts
  4. Prepare diced red onion
  5. Prepare fresh cilantro leaves
  6. Take green onions, chopped
  7. Take whole flax seed
  8. Get crumbled goat cheese
  9. Get Vinaigrette
  10. Make ready olive oil
  11. Prepare apple cider vinegar
  12. Get lemon juice
  13. Prepare lemon zest
  14. Take honey or agave nectar
  15. Get black pepper
  16. Get fresh dill
Instructions to make Cranberry Kale Salad with Honey Lemon Vinaigrette:
  1. Mix all ingredients for vinagrette. Massage into the kale well for a minute or two. Let set for about 5 minutes while dicing other ingredients.
  2. Add remaining salad ingredients and toss well. Store whatever is not eaten in an airtight container in the refrigerator.

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