Vegan Burrito Bowl Stuffed Peppers
Vegan Burrito Bowl Stuffed Peppers

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, vegan burrito bowl stuffed peppers. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Vegan Burrito Bowl Stuffed Peppers is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Vegan Burrito Bowl Stuffed Peppers is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have vegan burrito bowl stuffed peppers using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vegan Burrito Bowl Stuffed Peppers:
  1. Make ready Fresh Bell Pepper
  2. Take Trader Joe's Meatless Meat
  3. Prepare Corn
  4. Get Black Beans
  5. Prepare Quinoa
  6. Get Serrano Peppers
  7. Get Trader Joe's 21 salute seasoning

Healthy Burrito Bowl Stuffed Peppers are a delicious dinner that tastes exactly like a chipotle burrito bowl in pepper form! Including kidney beans, chilli powder, tomato, sweetcorn and onions. Top it with my vegan cashew cheese sauce and you're in heaven. Vegan Burrito Bowl Stuffed Peppers instructions.

Steps to make Vegan Burrito Bowl Stuffed Peppers:
  1. Cut off pepper tops. Remove seeds.
  2. Dice pepper tops, sauté with 21 salute seasoning and meatless meat
  3. Prepare black beans, corn and quinoa
  4. In a large bowl mix, meatless meat, diced peppers, corn, beans, quinoa and raw sliced serrano peppers.
  5. Fill empty peppers with all ingredients. Bake at 350 for 15 minutes
  6. Serve with melted almond cheddar cheese and fresh avocado

Top it with my vegan cashew cheese sauce and you're in heaven. Vegan Burrito Bowl Stuffed Peppers instructions. Prepare black beans, corn and quinoa. In a large bowl mix, meatless meat, diced peppers, corn, beans, quinoa and raw sliced serrano peppers. Fill empty peppers with all ingredients.

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