Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken loaf. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
In a large bowl combine the chicken, stuffing mix crumbs, cheese, egg, onion, salt, pepper and garlic pepper seasoning. Mix together, then stir in ketchup and barbeque sauce. Mix well and pour mixture into a bread loaf pan. Cover with foil and bake for one hour.
Chicken loaf is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Chicken loaf is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have chicken loaf using 18 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken loaf:
- Make ready broth
- Prepare 3 lb chicken thighs, boneless skinless
- Prepare 1 water
- Get 1 large onion
- Make ready 6 clove garlic cloves
- Make ready 1 tsp ground black pepper
- Take 1 1/2 tsp celery salt
- Make ready 1 tsp paprika
- Make ready 1/4 cup chopped parsley
- Get 2 cup sharp cheddar cheese, shredded
- Make ready 1/3 cup grated parmesan cheese
- Prepare 3 tbsp red pepper flakes
- Take 1 tsp fennel seed
- Prepare 1/2 cup olive oil, extra virgin
- Take 1/4 tsp onion powder
- Prepare 1/2 tsp ground sage
- Take 2 wax paper/ butter paper
- Take 1 nonstick spray
In a large bowl, combine the eggs, bread crumbs, mayonnaise, soup mix, parsley, horseradish, salt, garlic powder, sage, thyme and pepper. Crumble chicken over mixture and mix well. You can make the chicken meatloaf with ground turkey and it's just as good. I generally use ground chicken breasts but you could use a mix of dark and light ground chicken if you like that better.
Instructions to make Chicken loaf:
- Preheat oven 350° Fahrenheit
- Boil the chicken in water, onion quartered, garlic pepper, and paprika. Boil till chicken is done.
- Take cooked chicken and cut into small pieces.
- Take a food processor or blender and add chicken, onion, and garlic. Blend till its a paste adding oil into blender till smooth.
- Mix everything but the cheddar cheese, and red pepper flakes.
- Spray wax paper. Spread out half the chicken mixture on wax paper. Add pepper flakes, and cheddar cheese. Do this twice
- Take and roll up the first loaf twist the ends. Then the second.
- Put on baking sheet bake 30 minutes.
- Be careful opening wax/butter paper. Serve hope you enjoy. Optional add barbecue sauce to top before serving.
You can make the chicken meatloaf with ground turkey and it's just as good. I generally use ground chicken breasts but you could use a mix of dark and light ground chicken if you like that better. I think a super sharp cheddar is best here because you don't use a lot of it and you want the most flavor you can get. Wash and put in a large saucepan. Add the boiling water, chopped onion, celery, bay leaf, salt and pepper.
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