Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, turmeric grilled chicken. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Try our no prep no mess Oven Ready meals with everything included - even the cooking tray! Put the oil in a mixing bowl; and lime juice, chile powder, turmeric, rosemary, garlic, salt and pepper. Stir to blend well and add the chicken pieces. In a small bowl, combine the spices and seasoning.
Turmeric Grilled Chicken is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Turmeric Grilled Chicken is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook turmeric grilled chicken using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Turmeric Grilled Chicken:
- Get 1/2 small Onion
- Get 1 Shallot
- Make ready 2 clove Garlic
- Get 1 tsp Ginger
- Prepare 1 stick Lemon grass
- Get Grounded spice
- Take 1/2 tsp galangal
- Make ready 100 ml Water
- Get 5 pieces lemon leaf
- Prepare 1 tsp Turmeric powder
- Take 100 ml Coconut milk
- Make ready 1 Salt, sugar and black pepper
- Prepare 1/2 tsp Chilli powder
- Prepare 8 slice Chicken thigh
Instructions Place chicken in a large ziplock bag or bowl. To make the marinade, whisk together coconut milk, olive oil, garlic, turmeric, ginger, coriander, cumin, salt and lime juice until combined. Pour marinade over top of chicken until completely coated and seal. And this Southern Thai Chicken which is quite different because it has turmeric in it, and no lemongrass.
Instructions to make Turmeric Grilled Chicken:
- Stir the grounded spice, galangal and water for 4-5 minutes.
- Add the rest ingredients except the chicken. Stir continuously and taste it. Squeeze a little bit lemon or lime to have a nice yellow color.
- Add the chicken and cook for 5-8 minutes. In the mean time preheat the oven 180°F Celsius.
- Take out the chicken, put it on the baking tray with some sauce. Bake it 20 minutes at 180°F and 10 minutes at 150°F (turn the chicken every 10 minutes). You can also grill the chicken and put some sauce on it.
- Thicken the rest sauce. Put it on medium heat for 5-10 minutes.
Pour marinade over top of chicken until completely coated and seal. And this Southern Thai Chicken which is quite different because it has turmeric in it, and no lemongrass. Thai Grilled Chicken (Gai Yang) is the other popular type of chicken in Thailand. Heat a gas grill to medium-high or light a charcoal fire, leaving one side free of coals. Check for doneness by nicking with the tip of a knife.
So that’s going to wrap this up with this exceptional food turmeric grilled chicken recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
