Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, home made ajvar-eastern style (vegan). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Home made ajvar-eastern style (Vegan) instructions. We put small holes on the peel of the eggplant and bake it in the oven until soft. Then we spoon out the inside. We bake the peppers in the oven until the peel starts to get black and its easy to take it off.
Home made ajvar-eastern style (Vegan) is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Home made ajvar-eastern style (Vegan) is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have home made ajvar-eastern style (vegan) using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Home made ajvar-eastern style (Vegan):
- Take 3 red bell peppers
- Make ready 1 yellow bell pepper
- Get Half eggplant
- Prepare Different dried spices like oregano, basil, sweet red pepper
- Make ready Grill spice style salt with even more dried spices
- Get 5 fresh mint leaves
- Take 3 tbs sugar
- Make ready Dried lemon peel + black pepper mix
- Prepare 5 Fresh mint leafs and some fresh parsley
- Get Little olive oil
Then we spoon out the inside. We bake the peppers in the oven until the peel starts to get black and its easy to take it off. We take it off n mix it with the eggplant. We make the eggplant n peppers like a puree with a fork and we add the spices and the mint.
Steps to make Home made ajvar-eastern style (Vegan):
- We put small holes on the peel of the eggplant and bake it in the oven until soft. Then we spoon out the inside
- We bake the peppers in the oven until the peel starts to get black and its easy to take it off.We take it off n mix it with the eggplant
- We make the eggplant n peppers like a puree with a fork and we add the spices and the mint leaves and parsley cut in small pieces plus the olive oil and sugar
- Serve it on the cauliflower pizza (mentioned in my other recipe)
- Ajvar in a plate
We take it off n mix it with the eggplant. We make the eggplant n peppers like a puree with a fork and we add the spices and the mint. Home made ajvar-eastern style (Vegan) instructions. We put small holes on the peel of the eggplant and bake it in the oven until soft. Then we spoon out the inside.
So that’s going to wrap this up with this exceptional food home made ajvar-eastern style (vegan) recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
