Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, kale citrus salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Kale Citrus Salad is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Kale Citrus Salad is something which I’ve loved my whole life.
Kale Citrus Salad to the rescue. I think you guys are going to love this salad! It utilizes some of winter's most gorgeous and nutrient-rich produce and is both delicious and customizable. I prefer shredded kale to torn chunks of kale when it comes to salads.
To get started with this recipe, we must prepare a few components. You can cook kale citrus salad using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Kale Citrus Salad:
- Prepare kale, leaves torn off stalks
- Make ready orange juice (freshly squeezed preferred)
- Prepare olive oil
- Make ready sugar
- Take garlic, pressed or grated
- Get kosher salt
- Get freshly ground pepper
- Take plain greek yogurt (heaping tbsp)
- Take tangerines, peeled and cut into chunks
- Make ready jalapeno, seeded and sliced very thin
- Get goat cheese
Use your favorite citrus for this refreshing salad. We love the colorful mix and flavor combination of two navel oranges, one blood orange, and Ruby Red. This kale citrus salad is delicious, flavorful, tangy, sweet, and so easy to make. The Kale Citrus will be featured in our cookbook. #saladcookbook.
Instructions to make Kale Citrus Salad:
- Grab bunches of the kale leaves and use a sharp knife to thinly slice them. Keep going until you have a big pile of finely shredded kale in a large salad bowl.
- Make the dressing by combining the orange juice, olive oil, sugar, garlic and salt and pepper to taste in a small jar that has a cover. Shake vigorously until combined, then add the yogurt and shake again until it's nice and creamy.
- Toss the kale with about half of the dressing for a minute or so, then add the citrus pieces and jalapeno slices. Toss again until combined. Add a little more dressing if it needs it. Note: Extra dressing can be stored in the fridge and used for any salad.
- At the last minute, break goat cheese into chunks with a fork and toss it into the salad. Serve immediately and enjoy!
This kale citrus salad is delicious, flavorful, tangy, sweet, and so easy to make. The Kale Citrus will be featured in our cookbook. #saladcookbook. Reviews for: Photos of Citrus Kale Salad. Citrus Kale Salad. this link is to an external site that may or may not meet accessibility guidelines. Toss the kale in half the dressing for a minute or so, then add the citrus pieces and jalapeno slices.
So that’s going to wrap this up with this special food kale citrus salad recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
