Sunny side-up muffin with mango salad
Sunny side-up muffin with mango salad

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, sunny side-up muffin with mango salad. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Sunny side-up muffin with mango salad is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Sunny side-up muffin with mango salad is something that I have loved my entire life. They are fine and they look fantastic.

Sunny side up eggs are fried on only one side, with the yolks intact, golden, and runny. They're a delicious breakfast food that pairs great with a piece of bread If it's submerged at the top of the water with the wide end sticking up, it's slightly older. It's still safe to fry or hard boil older eggs, as long as. To cook an egg sunny-side up, first crack a pasteurized egg into a custard cup or small bowl.

To begin with this particular recipe, we must prepare a few components. You can cook sunny side-up muffin with mango salad using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sunny side-up muffin with mango salad:
  1. Prepare 2 pcs muffin bread
  2. Prepare 2 pcs egg
  3. Take 1 tbsp butter
  4. Prepare 1 tsp mayonnaise
  5. Take 2 pcs tomatoes
  6. Take 50 gr cucumber
  7. Make ready 50 gr chopped onion
  8. Make ready 200 gr sliced mangoes
  9. Take 1/2 tsp salt
  10. Prepare 1/2 tsp coriander powder
  11. Get 1/2 tsp cumin powder
  12. Take 1/4 tsp black pepper powder
  13. Take 1 tbsp olive oil
  14. Prepare 1/8 tsp chili powder

Thai mango salad can be a great side dish. Very much like Thai papaya salad, both of them share pretty much the… The post Thai Mango Salad appeared first on Hoohla Cooking. I got a lot of compliments every time I served this to my friends and family. I love that the sweetness of the mango is the star feature.

Steps to make Sunny side-up muffin with mango salad:
  1. Prepare the ingredients. Slice the vegetables.
  2. In a bowl, mix chopped tomatoes, cucumber, onions and mangoes. Season them with salt, pepper, chili, coriander, cumin powder, olive oil.
  3. Adjust the taste. Keep the salad aside.
  4. Heat the non-stick pan, add 1 tbsp butter.
  5. Crack the eggs in a small bowl. Slide the eggs into the pan. Cook the eggs with lower heat until the egg white is fully cooked and egg yolk is still gooey.
  6. Slice the muffin into two and smear mayonnaise on the muffin. Place some sliced tomatoes and place the cooked sunny side-up egg. Season with pinch salt and pepper.
  7. Serve it with mango salad.

I got a lot of compliments every time I served this to my friends and family. I love that the sweetness of the mango is the star feature. Most recipes call for too much sugar. A little almond extract would up the mango flavor I think. This salad combinations guide is perfect for anyone wishing to create their own salad recipe.

So that’s going to wrap this up with this exceptional food sunny side-up muffin with mango salad recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!