Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, banana pb&j vegan gluten free bread. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! In a large mixing bowl, cream together butter and sugar. Stir in peanut butter, bananas, flour and baking soda until blended.
Banana pb&j vegan gluten free bread is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Banana pb&j vegan gluten free bread is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook banana pb&j vegan gluten free bread using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Banana pb&j vegan gluten free bread:
- Prepare 2 banana
- Make ready 3 tbsp peanut butter
- Make ready 1 cup instant oats
- Make ready 2 tbsp favorite jelly
- Make ready 3 tbsp stevia
- Make ready 1/2 tsp vanilla extract
- Get 1/2 tsp ground cinnamon
- Make ready 1 tsp baking powder
Kids will love the bite-sized version of this sandwich. Try sunflower seed butter as an allergy-friendly alternative. Combine peanut butter and honey in a small bowl. Spread the mixture evenly over tortilla.
Instructions to make Banana pb&j vegan gluten free bread:
- Place all ingredients in a blender untill smooth (it will be a bit bumpy because of the oats)
- Pour blend into a microwave safe baking pan or cupcake mold
- Microwave for 3-5 minutes
- Enjoy!
Combine peanut butter and honey in a small bowl. Spread the mixture evenly over tortilla. Sift the flour into a large bowl and mix in the oats and sugar. In a separate bowl mash the banana and mix in the peanut butter, eggs, butter and milk. Puree the banana with the peanut butter, melted butter and the eggs - in a blender for best results.
So that’s going to wrap it up for this special food banana pb&j vegan gluten free bread recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!