Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, roasted red potatoes and chicken breast. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Place potatoes, spinach and onion in a greased shallow roasting pan. Remove chicken from marinade; discard marinade. Arrange carrots, potatoes, and onion in the bottom of a roasting pan or casserole dish and season with salt and pepper. Place chicken, skin-side up, on top of the vegetables.
Roasted Red Potatoes and Chicken Breast is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Roasted Red Potatoes and Chicken Breast is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook roasted red potatoes and chicken breast using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Roasted Red Potatoes and Chicken Breast:
- Take 1 bag small red potatoes
- Get Boneless skinless chicken breast
- Get 1/2 box tomato cherry (halved)
- Take Mushroom
- Take 100 gram Arugula
- Prepare Butter
- Prepare Parmesan cheese
- Make ready Wheat Flour as nedeed
- Prepare Olive oil
- Make ready 5 cloves garlic (grated)
- Get To taste chicken powder
- Prepare To taste salt pepper
In a small bowl, combine the remaining ingredients. Pour half of soup mixture over vegetables. Chop potatoes, onions and peppers (good size chunks). Cut the rest of the garlic cloves in half.
Instructions to make Roasted Red Potatoes and Chicken Breast:
- Marinade chicken with garlic,olive oil and chicken powder, set aside about 15 minutes
- Prepare for baking dish,Melt butter and wait untill cold down then mix potatoes with melt butter and salt pepper,place potatoes in the bake dish, and bake in the oven with 250 c untill tender.
- While waiting for the potatoes,do the same thing for tomatoes and mushroom also arugula, mix them with melt butter and salt pepper
- Heat a pan, add butter,put chicken in the flour and fry untill golden
- Check potatoes, when it gets soft put tomatoes, then mushroom and chicken on the top of potatoes, and bake again about 15 minutes.
- After 15 minutes put arugula and parmesan cheese on the top and bake again 1-2 minutes. And done..
- Now it is ready to serve 😃🌲🥳
Chop potatoes, onions and peppers (good size chunks). Cut the rest of the garlic cloves in half. Mix all vegetables with olive oil, salt, pepper, rosemary, sage, garlic powder and paprika. Remove the baking dish from the oven, push the potatoes to the sides and arrange the chicken breasts in the middle. Season the chicken with salt and drizzle with the garlic mixture.
So that is going to wrap this up with this special food roasted red potatoes and chicken breast recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
