Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, potato casserole. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Potato Casserole is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Potato Casserole is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook potato casserole using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Potato Casserole:
- Make ready 1 can cream of chicken
- Prepare 1 packages frozen shredded hashbrowns
- Take 2 cup sour cream
- Get 2 cup shredded cheddar cheese
- Get 1/2 cup onion
- Make ready 1 dash salt and pepper
- Prepare 3/4 cup melted butter
- Prepare 2 cup crushed corn flakes
Featuring bacon and cheddar cheese, this easy egg bake is tasty breakfast or brunch fare. In a large bowl, combine the cheese, sour cream and soup. We rounded up our favorite potato casseroles that never disappoint on busy weeknights and at holiday feasts alike. Think warm, gooey renditions like hashbrown casserole, potato gratins, scalloped potatoes, and mashed potato bakes.
Instructions to make Potato Casserole:
- Mix together all ingredients except corn flakes and half of the melted butter
- After all ingredients are mixed together put in a glass baking dish and smooth out flat
- Crush corn flakes on top and add other half of melted butter
- Bake at 350 for one hour
We rounded up our favorite potato casseroles that never disappoint on busy weeknights and at holiday feasts alike. Think warm, gooey renditions like hashbrown casserole, potato gratins, scalloped potatoes, and mashed potato bakes. Loaded Red Potato Casserole This potato casserole has the same flavor of the potato skins you can order as a restaurant appetizer. It's an ideal dish for tailgating and potlucks. —Charlane Gathy, Lexington, Kentucky Stir the frozen potatoes (break up any large clumps first), half the Cheddar cheese, the sour cream, soup, onion and Parmesan cheese in a large bowl. Spread the potato mixture in the baking dish.
So that is going to wrap it up for this exceptional food potato casserole recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
