Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mixed sprouts and veggies salad with pomegranates. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Mixed sprouts and veggies salad with pomegranates is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Mixed sprouts and veggies salad with pomegranates is something which I have loved my whole life.
Sprouted pomegranate salad ingredients are simple and can easily be prepared at home in very less time. Adding vegetables like capsicum and cucumber makes your salad tastier and healthier. Make sure to soak the sprouts overnight. Add the Brussels sprouts, pomegranate seeds, red onion, feta cheese, and pine nuts to a large mixing bowl.
To get started with this recipe, we have to prepare a few components. You can have mixed sprouts and veggies salad with pomegranates using 19 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mixed sprouts and veggies salad with pomegranates:
- Take moong/green gram
- Get Matki/ moth
- Make ready pomegranates seeds
- Take chopped capsicum
- Prepare chopped tomato
- Prepare chopped onion
- Make ready carrot chopped
- Take cucumber chopped
- Make ready garlic cloves chopped
- Take Green coriander leaves chopped
- Prepare For dressing
- Make ready black pepper powder
- Get black salt
- Take chaat masala powder
- Take honey
- Prepare dry mint powder
- Get vinegar
- Make ready olive oil
- Prepare lemon juice
Slice the lemon rounds in half and add to the top of the Brussels sprout salad. Swap out the Brussels sprouts with mixed greens for a salad with brightness in every bite. Halve the brussels sprouts from top to stem and then lay each half cut side down and slice very thinly. Combine brussels sprouts, pancetta, pomegranate seeds, apples, and parsley in a large bowl.
Steps to make Mixed sprouts and veggies salad with pomegranates:
- Wash and soak moong Dal and moth overnight then drain away the water and wash them properly.place them in a drainer and in next 12 hrs sprouts will be ready.
- Rinse and peel the veggies like carrot,capsicum, tomato, cucumber,onion and garlic cloves.chop them altogether.
- Mix all the veggies and pomegranates seeds in a bowl with dressing ingredients.
Halve the brussels sprouts from top to stem and then lay each half cut side down and slice very thinly. Combine brussels sprouts, pancetta, pomegranate seeds, apples, and parsley in a large bowl. Add the dressing and toss well. Season to taste with salt and pepper. Add carrot, pomegranate, grated coconut, sprouted moong and coriander leaves in to a large bowl.
So that’s going to wrap it up for this exceptional food mixed sprouts and veggies salad with pomegranates recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!