Easy & Quick Peach Desert #vegan #gluten-free #grain- free #sugar-free
Easy & Quick Peach Desert #vegan #gluten-free #grain- free #sugar-free

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, easy & quick peach desert #vegan #gluten-free #grain- free #sugar-free. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Easy & Quick Peach Desert #vegan #gluten-free #grain- free #sugar-free is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Easy & Quick Peach Desert #vegan #gluten-free #grain- free #sugar-free is something which I’ve loved my entire life.

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To get started with this recipe, we must prepare a few ingredients. You can have easy & quick peach desert #vegan #gluten-free #grain- free #sugar-free using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy & Quick Peach Desert #vegan #gluten-free #grain- free #sugar-free:
  1. Get 3-4 large or 6 small ripe peaches
  2. Prepare 3 table spoons flaked almonds
  3. Prepare 1 tablespoon maple syrup (more for taste)
  4. Get 1 tablespoon shredded coconut (to garnish)
  5. Make ready Juice of 1/2 lemon
  6. Make ready 1 tablespoon water

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Steps to make Easy & Quick Peach Desert #vegan #gluten-free #grain- free #sugar-free:
  1. Wash peaches and cut them into quarters.
  2. Squeeze the lemon and put juice into a sauce pan, adding 1 table spoon of water. You can also use juice of a whole lemon without water but it will be tarter. The purpose of this is to be on the base of peaches so peaches don’t stick to the pan when you turn the heat on.
  3. Add the peaches and maple syrup. Gently stir so all pieces come in contact with the juice and heat. Keep in medium fire until peach skins start to come off. You can remove the skins as they come off or leave them - peaches are super easy to peel. Make sure you don’t overcook - peaches should get softer but still keep their shape. It only takes 2-4 minutes.
  4. Add 2 tablespoons of flaked almonds and stir in. Cook for another minute or two until they slightly soften from the juice that peaches have let out. I
  5. Remove from heat, remove any other unwanted skins and put in a dish. Garnish with remaining shredded almonds and coconut or serve with yoghurt, ice cream or cream.

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So that’s going to wrap this up for this special food easy & quick peach desert #vegan #gluten-free #grain- free #sugar-free recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!