Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, simple green salad. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Choose from a large selection of easy-to-prepare meals. Everything you need in one box. An easy, yummy salad, perfect for any season, with berries, nuts, and greens. For an entree add chicken, diced apples, and diced green onions!
Simple Green Salad is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Simple Green Salad is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook simple green salad using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Simple Green Salad:
- Make ready Lettuce
- Get Large Cucumber
- Prepare Tomatoes
- Prepare Feta Cheese
- Take pkt of olives
- Prepare French Dressing
A friend shared a similar salad dressing recipe with me and I modified it a bit. The rhubarb adds rosy color and mouthwatering flavor.—Twila Mitchell, Lindsborg, Kansas The BEST Kale Salad Here's another simple green salad recipe, this one starring leafy green kale! Raw kale can sometimes have a bitter taste. But with this flavor popping Italian-style dressing of lemon, Parmesan cheese, and garlic, the bitter taste of the kale is mellowed and melds beautifully with the other flavors.
Steps to make Simple Green Salad:
- In a medium bowl like 3,7 litre pour your lettuce
- Clean your cucumber and finely chop it
- Dice your rinsed tomatoes and place them with your cucumber
- Then add your feta cheese followed by your olives
- Your simple yet delicious recipe can be enjoyed with pap, stew and braai food.
Raw kale can sometimes have a bitter taste. But with this flavor popping Italian-style dressing of lemon, Parmesan cheese, and garlic, the bitter taste of the kale is mellowed and melds beautifully with the other flavors. Skip the sunflower seeds and instead add garbanzo beans. Add in sliced kalamata olives, halved cherry tomatoes, and a dash of each thyme, oregano, basil, salt, and pepper before tossing the salad. Serve with a simple dressing of olive oil and reduced balsamic.
So that’s going to wrap it up with this special food simple green salad recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
