Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spicy glass noodle salad. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Spicy Glass noodle salad is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Spicy Glass noodle salad is something which I have loved my entire life. They are fine and they look fantastic.
Give the salad a good mixing, and then serve! We hope you enjoyed this deliciously spicy salad recipe - if you do try it at home, let us know what you thought! Yum Woon Sen is a type of Thai salad made with clear bean vermicelli, or Glass Noodles. The ingredients are quite easy to obtain, and it just takes a few minutes to put together as a beautiful lunch or as part of a meal.
To get started with this recipe, we must first prepare a few ingredients. You can have spicy glass noodle salad using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Spicy Glass noodle salad:
- Prepare Glass noodles (as much as you like)
- Make ready 8 long beans cut into 3 cm strips
- Make ready Pickled carrots
- Take 250 gms minced meat (pork/chicken)
- Prepare lettuce (5 leaves)
- Take 5 cloves garlic
- Prepare 2 tablespoons dark soya sauce
- Take 2 tablespoons sesame seed oil
- Get olive oil
- Prepare to taste salt and pepper
- Prepare half a torch ginger (bunga kantan) *optional
- Prepare 3 tablespoon sambal
- Prepare 1 tablespoon chilli sauce
- Make ready 1 lime
- Prepare 3 tablespoons crushed peanuts
Taste and adjust to your likings. It should have a more dominant lime flavour Heat a pot of water over high heat and bring to a boil. Remove the chicken from the marinade and toss with the glass noodles. Toss the jicama, carrot, green papaya, mango, cucumber, cilantro, and basil with some of the Spicy Dressing.
Steps to make Spicy Glass noodle salad:
- Minced meat - marinade with salt, pepper and dark soya sauce for half an hour
- Heat olive oil and sesame seed in a pan. Once slightly hot, put in garlic and saute for 2 mins. After that, add the minced meat into the pan. Stir fry till dark and dry. Set aside to cook.
- Boil the long beans till slightly soft. Drain and wash with cold water.
- Soak the glass noodles in hot water for 10 mins and drain.
- Chop the cabbage into slices. Mince the torch ginger.
- Add the lettuce, glass noodles, long beans, pickled carrots, torch ginger in a large bowl.
- Mix in chilli sauce, sambal, and squeeze in the lime. Mix well till combined.
- Add in the minced pork and crushed peanuts.
Remove the chicken from the marinade and toss with the glass noodles. Toss the jicama, carrot, green papaya, mango, cucumber, cilantro, and basil with some of the Spicy Dressing. Once noodles and meat are at room temperature, add the meat, or tofu, and mushrooms to the noodles. Then add in the shallots, tomatoes, bean sprouts, spinach, cilantro, mint, peanuts, fish sauce, lime, sugar, and roasted rice powder. Many delicious recipes from Spicy Glass Noodle Salad at Foodtempel.
So that’s going to wrap it up with this exceptional food spicy glass noodle salad recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
