Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, simple pea and corn salad. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mix peas, corn, and mushrooms together in a large salad bowl. Fold in hard-cooked egg, onion, mayonnaise, sour cream, and pimento peppers. Season with salt and black pepper. Cook peas until crisp-tender as directed on package.
Simple pea and corn salad is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Simple pea and corn salad is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have simple pea and corn salad using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Simple pea and corn salad:
- Make ready 2 cup peas
- Take 2 cup canned sweet corn
- Take 1 1/2 tbsp mayonnaise
- Prepare 1 1/2 tbsp dijon mustard
- Make ready 1 tbsp dark pumpkin seed oil or olive oil
- Get 1 salt and pepper
- Get 4 medium pickles
- Get 2 tbsp pickle 'juice' - vinegar
Transfer peas to a bowl of ice water until chilled. Drain and add to bowl along with remaining ingredients; toss to combine. "Sweet and Sour Marinated English Pea and Corn Salad is a simple salad to make. It's simple to make and perfect for a spring luncheon. The flavors are bright and fresh.
Instructions to make Simple pea and corn salad:
- Cook peas in slightly salted water. Drain and let cool.
- Drain canned corn and mix with cooked peas in a large bowl.
- Cut the pickles in corn-sized chunks. Add them with some of its 'juice'.
- Mix all the sauce ingredients (mustard, mayonnaise, vinegar, oil and spices).
- Add the sauce mixture to the peas, corn and pickles, mix and enjoy.
- Don't forget to taste the sauce as you go!
It's simple to make and perfect for a spring luncheon. The flavors are bright and fresh. This recipe is good made with fresh, canned or frozen vegetables. Place the corn or peas on a plate and pat dry using paper towel/s then place in a bowl with onions, cucumbers and celery (DO NOT add in the tomatoes you will add them in just before serving) toss to combine. Mix all the dressing ingredients together until well combined.
So that’s going to wrap it up with this special food simple pea and corn salad recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
